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Frozen Scallops(Wild Caught Sea Scallops, Frozen scallops provided by a company called Kyuichi Corporation in Hokkaido, Japan.) (2.2Pounds)
87% of respondents would recommend this to a friend
MMK 552610
Price Details
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We carefully select only the largest extra-large scallops, which are more satisfying and sweeter, and present them in a 2.2 pound carton box.
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Product Details
| Item Weight | 2.2 lbs (1 kg) |
Who Should Buy?
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Seafood Enthusiasts
Ideal for those who appreciate quality seafood and want to experience the taste of wild-caught scallops.
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Home Chefs
Perfect for home cooks looking to elevate their dishes with premium frozen scallops for special occasions.
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Health-Conscious Consumers
Great for individuals seeking nutritious protein sources, as scallops are low in fat and high in vitamins.
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Budget Shoppers
May not be suitable for those on a tight budget as premium seafood can be more expensive than alternatives.
Product Description
Frozen Scallops(Wild Caught Sea Scallops, Frozen scallops provided by a company called Kyuichi Corporation in Hokkaido, Japan.) (2.2Pounds)
Customer Questions & Answers
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Question:
What are frozen scallops and how are they sourced?
Answer: Frozen scallops are premium seafood products harvested from the ocean and immediately frozen to preserve freshness. In this case, they are wild-caught sea scallops sourced responsibly by Kyuichi Corporation from the pristine waters of Hokkaido, Myanmar. This ensures that the scallops maintain their natural sweet flavor and tender texture. These frozen scallops are ideal for gourmet meals or everyday cooking, enabling seafood lovers to enjoy high-quality scallops at their convenience. -
Question:
How should I prepare frozen scallops for cooking?
Answer: Preparing frozen scallops involves a few key steps: first, thaw them safely in the refrigerator overnight or under cold running water for a quicker option. Once thawed, pat them dry with a paper towel to remove excess moisture, enhancing their sear. You can then season them with salt, pepper, or your favorite spices before pan-searing, grilling, or baking. Thawing and drying your scallops enhances the flavor and ensures a perfect crust when cooked. -
Question:
What are the nutritional benefits of Kyuichi's frozen scallops?
Answer: Kyuichi's frozen scallops are not only delicious but also packed with nutrition. They are an excellent source of lean protein, omega-3 fatty acids, B vitamins, and minerals like selenium and zinc. These nutrients support heart health, boost immunity, and contribute to overall well-being. Incorporating scallops into your diet can provide a nourishing seafood option that is both low in calories and high in essential nutrients, making them perfect for a balanced meal. -
Question:
How long can frozen scallops be stored, and how should they be kept?
Answer: Frozen scallops can be stored in the freezer for several months without losing quality. To maintain their freshness, ensure they remain sealed in their original packaging or an airtight container. Avoid refreezing once thawed to preserve texture and flavor. Proper storage is crucial, enabling you to enjoy these premium scallops anytime, whether for an elegant dinner party or a quick weeknight meal. -
Question:
Can I use frozen scallops in various recipes?
Answer: Absolutely! Frozen scallops are versatile and can be utilized in a variety of recipes. They work beautifully in dishes such as creamy scallop pasta, scallop risotto, or simply seared with garlic and herbs for a fresh taste. Their mild sweetness allows them to complement a range of flavors, making them suitable for appetizers, main courses, and seafood platters. Experimenting with different cooking styles will surely enhance your culinary experience. -
Question:
Are Kyuichi's frozen scallops sustainable?
Answer: Yes, Kyuichi Corporation prioritizes sustainability in their sourcing practices. The wild-caught sea scallops are harvested from the waters of Hokkaido in a manner that adheres to local regulations and environmental guidelines. This commitment to sustainable fishing not only ensures the health of the sea scallop population but also protects the marine ecosystem, allowing consumers to enjoy seafood responsibly while supporting ethical fishing practices. -
Question:
What is the best method for cooking frozen scallops?
Answer: One of the best methods for cooking frozen scallops is pan-searing, which brings out their natural sweetness and creates a beautiful caramelized crust. Start by heating a pan with oil over medium-high heat. Once hot, add the thawed and dried scallops, making sure they aren’t overcrowded. Sear each side for about 2-3 minutes until they turn golden brown. This method is perfect for creating a restaurant-quality dish at home while maximizing flavor. -
Question:
Can I eat frozen scallops raw, like in sushi or ceviche?
Answer: While some scallops can be eaten raw if they are sushi-grade, it’s essential to verify that the frozen scallops you are purchasing are suitable for raw consumption. Kyuichi's frozen scallops are high quality, but always check the packaging or consult with a supplier about their food safety standards. If confirmed safe, they can be sliced thin and enjoyed in sushi, sashimi, or ceviche, showcasing their delicate texture and flavor. -
Question:
Why choose Kyuichi Corporation's frozen scallops over competitors?
Answer: Choosing Kyuichi Corporation’s frozen scallops provides multiple advantages. Their reputable sourcing from the clean seas of Hokkaido ensures top-tier quality and taste that stands out among competitors. Additionally, their commitment to sustainable fishing practices aligns with eco-conscious consumers’ values. Opting for Kyuichi scallops guarantees a premium product while enjoying the unique flavors of Myanmar’s seafood heritage in your home kitchen. -
Question:
Where can I buy Kyuichi frozen scallops in Myanmar?
Answer: You can purchase Kyuichi's frozen scallops conveniently through Ubuy in Myanmar. Ubuy offers a seamless online shopping experience, making it easy to access high-quality seafood like these wild-caught sea scallops from the comfort of your home. Their platform provides detailed product descriptions and customer reviews, ensuring you make an informed choice while enjoying the unique flavors of Hokkaido scallops.
OTARUYUMEICHIBA Frozen Shellfish Editorial Review
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Important information
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MMK 552610
Order now and get it around Tuesday, August 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Premium extra-large scallops from Hokkaido's Funka Bay.
- Flash frozen to maintain freshness and flavor.
- Convenient IQF freezing allows for portion control.
- Versatile use in various dishes: sashimi, fried, curry, and more.
- Perfect for gift-giving on special occasions.
- Storage-friendly with a shelf life of 365 days.
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