Features & Benefits
- Made using traditional stone grinding for enhanced flavor and nutrition.
- 100% natural, unrefined, and rich in fiber, vitamins, and minerals.
- Ideal for making a variety of Indian breads: rotis, parathas, and puris.
- High gluten content ensures perfect dough rising for fluffy breads.
- Easy to knead and roll, simplifying your cooking process.
- Long shelf life allows for convenient stocking without spoilage.