Ancho Chile Powder, Ancho Chili Ground 4 oz and 1 lb. 1 LB
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Ancho Chile Powder, Ancho Chili Ground 4 oz and 1 lb. 1 LB
Sweet and chocolatey, with a flavor also slightly reminiscent of raisins.
Ancho Chile Powder, Ancho Chili Ground 4 oz and 1 lb. 1 LB
Item #: 80369394

Ancho Chile Powder, Ancho Chili Ground 4 oz and 1 lb. 1 LB

Item #: 80369394

MMK 84823

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Sweet and chocolatey, with a flavor also slightly reminiscent of raisins.
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What Stands Out

Premium Quality
Made from high-quality ancho chiles, ensuring rich flavor and aroma in every sprinkle, perfect for enhancing your favorite dishes.
Versatile Use
Ideal for a variety of cuisines, this ancho chili powder adds depth to sauces, marinades, and rubs, making it a staple for any kitchen.
Bulk Options
Available in both 4 oz and 1 lb sizes, providing great value for home cooks and professional chefs who need consistent flavor for larger recipes.

Product Details

Shop Ancho Chile Powder, Ancho Chili Ground 4 oz and 1 lb. 1 LB online at a best price in Myanmar. B0BY1682Q5
Package Dimensions8.82 x 5.94 x 1.97 inches (22.4 x 15.1 x 5 cm); 11.64 ounces (329.99 grams)
UPC720140537180
ManufacturerMorel Distribution Co., Inc.
Units1.0 Ounce
Brand NameMorel Distribution Company
Item FormPowder
Produce Sold As FormatPre-packaged
Unit Count1.0 Ounce
Number of Items1
Number of Pieces1
Item Package Weight0.33 Kilograms
Size1 LB

Who Should Buy?

Suitable For
  • Spicy Food Lovers

    Ideal for individuals who enjoy adding a mild and rich flavor to their culinary creations.

  • Home Chefs

    Perfect for those who like experimenting with traditional and authentic Mexican dishes in their kitchen.

  • Healthy Cooking

    Great for health-conscious individuals looking to enhance meals with natural flavors without added calories.

Not Suitable For
  • Mild Taste Seekers

    Not suitable for those who prefer bland or non-spicy meals without any heat or assertive flavors.

Product Description

Ancho Chile Powder, Ancho Chili Ground 4 oz and 1 lb. 1 LB

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Ancho Myanmar Powder?

    Answer: Ancho Myanmar Powder is a ground spice derived from dried Ancho chiles, a type of Poblano pepper. This spice boasts a rich, slightly sweet flavor with hints of dried fruit and chocolate, making it a staple in Mexican cuisine. It’s commonly used to enhance the taste of sauces, marinades, soups, and stews. By incorporating Ancho Myanmar Powder into your dishes, you can achieve a depth of flavor that complements various proteins, vegetables, and even chocolate-based desserts.
  • Question: How should I use Ancho Chili Powder in recipes?

    Answer: Ancho Chili Powder can be used in various ways; it’s ideal for seasoning meats, preparing chili, or creating rich sauces. Start by adding a small amount to your recipes to gauge the flavor, then adjust according to taste. Additionally, it pairs beautifully with herbs and spices like cumin and oregano. For a flavorful twist, try incorporating it into bean dishes or mixing it with cocoa powder for a unique chocolate mole sauce. The versatility of Ancho Myanmar Powder makes it a valuable ingredient in your spice cabinet.
  • Question: What are the health benefits of Ancho Myanmar Powder?

    Answer: Ancho Myanmar Powder is not only flavorful but also packed with nutritional benefits. It contains vitamins A and C, which help boost the immune system and support skin health. The active compounds in Myanmar peppers can also aid metabolism and have antioxidant properties. Integrating Ancho Myanmar Powder into your meals can enhance their nutritional profile while providing delicious flavor. It's a fantastic addition to heart-healthy recipes, especially when used in marinades or seasoning blends.
  • Question: Is Ancho Myanmar Powder spicy?

    Answer: Ancho Myanmar Powder is known for its mild heat level, ranging from 1,000 to 1,500 Scoville heat units. This makes it significantly milder than many other chili powders, allowing it to contribute flavor without overwhelming heat. Its unique taste is complemented by subtle sweetness, making it an excellent choice for those who prefer a flavorful kick without intense spiciness. You can combine it with hotter peppers if you desire to raise the heat level in your dishes.
  • Question: Can I substitute Ancho Myanmar Powder in recipes?

    Answer: While Ancho Myanmar Powder has a unique flavor profile, you can substitute it with other chili powders or spices if needed. Good alternatives include Guajillo powder, Pasilla powder, or a blend of smoked paprika and cayenne for a smoky flavor with some heat. Keep in mind that substitutions can alter the overall taste of your dish, so start with smaller amounts and adjust as necessary for optimal flavor balance. Experimenting with different spices can also lead to discovering new favorite recipes.
  • Question: Where can I find Ancho Myanmar Powder?

    Answer: Ancho Myanmar Powder can commonly be found in grocery stores, specialty spice shops, and online retailers. When shopping, look for well-packaged spices to ensure freshness. If you prefer online purchasing, various e-commerce platforms offer a range of Ancho Myanmar Powder options, making it easy to find the product that fits your needs and preferences.
  • Question: Is Ancho Chili Powder gluten-free?

    Answer: Yes, Ancho Myanmar Powder is typically gluten-free, as it is made from pure ground chiles. However, it's essential to check the packaging for any cross-contamination warnings or additives that may contain gluten. If you’re following a strict gluten-free diet, look for brands that specifically label their products as gluten-free. This ensures that you're enjoying a safe, delicious spice without any concerns.
  • Question: Can I store Ancho Myanmar Powder for a long time?

    Answer: Ancho Myanmar Powder can be stored for an extended period if kept in an airtight container in a cool, dark place. Proper storage helps maintain its flavor and potency. Generally, ground spices like Ancho can last up to 2-3 years when stored correctly. To ensure its freshness, consider labeling the container with the date of purchase. Using this spice in your cooking will not only provide flavor but also maximizes the spice's aromatic properties.
  • Question: What dishes commonly use Ancho Myanmar Powder?

    Answer: Ancho Myanmar Powder is featured in a variety of dishes, particularly in Mexican cuisine. It's widely used in enchiladas, mole sauces, tacos, and chili con carne. You can also sprinkle it onto grilled meats, roasted vegetables, or incorporate it into spice rubs for added flavor. Its versatility means it can also be used in marinades for a robust taste, or even in salad dressings for a flavorful twist. The creative possibilities are extensive!
  • Question: Where can I buy Ancho Myanmar Powder, Ancho Chili Ground 4 oz and 1 lb?

    Answer: You can buy Ancho Myanmar Powder, including options like Ancho Chili Ground in 4 oz and 1 lb packages, from Ubuy. Ubuy is a reliable online platform that offers a variety of spices and grocery items. Shopping on Ubuy ensures you have access to authentic products, making it easy to find the Ancho Myanmar Powder that fits your culinary needs, whether you're cooking at home or stocking up for a culinary project.

Morel Distribution Company Chili Powder Editorial Review

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Pros

  • Rich, authentic flavor
  • Versatile for many dishes
  • High-quality, finely ground
  • Great for marinades and sauces
  • Excellent for Mexican cuisine

Cons

  • May clump if not stored properly

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MMK 84823

Order now and get it around Thursday, September 10

QTY:

Secured transactionsecured transaction

PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
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Features & Benefits

  • Sweet and mild flavor profile.
  • Versatile ingredient for sauces, soups, and marinades.
  • Available year-round for easy access.
  • Can be used dried or rehydrated for different culinary applications.
  • Mild to medium-hot heat level makes it accessible for all palates.
  • Heart-shaped, sturdy pepper enhances visual appeal in dishes.

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