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Martellato MA1058 Melissa Coppel Clear Polycarbonate Chocolate Mold with 15 Origami Cavities 45.5mm x 46mm x 16mm High
MMK 171834
Price Details
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Crafted by world-renowned chocolatier Melissa Coppel, this mold brings artistry and precision to your chocolate creations.
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Product Details
| Item Weight | 1.7 lbs (770 grams) |
Who Should Buy?
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Professional Chocolatiers
Designed for those creating intricate chocolates, perfect for adding elegance and sophistication to chocolate creations.
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Baking Enthusiasts
Ideal for home bakers looking to experiment with advanced chocolate molding techniques and present unique desserts.
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Culinary Students
Great for students learning the art of chocolate making, providing reliable results for hands-on training.
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Beginners
Not suitable for novices, as the mold requires specific techniques that might be challenging for inexperienced users.
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Casual Users
Best for serious enthusiasts; casual users may not need such a specialized and intricate mold for occasional use.
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Low Budget
Potentially too costly for those looking for basic chocolate molds; budget-friendly options might be more appropriate.
Product Description
Martellato MA1058 Melissa Coppel Clear Polycarbonate Chocolate Mold with 15 Origami Cavities 45.5mm x 46mm x 16mm High
Customer Questions & Answers
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Question:
What is the primary material used in the Martellato MA1058 chocolate mold?
Answer: The Martellato MA1058 chocolate mold is made from high-quality clear polycarbonate. This material is known for its strength and durability, allowing for precise and professional-looking chocolate creations. Polycarbonate is also heat-resistant, which makes it ideal for molding chocolate and other confections, retaining the shiny finish that many chefs desire. Whether you're a professional chocolatier or an enthusiastic home baker, using polycarbonate molds helps achieve the intricate designs without any breakage. -
Question:
How many cavities does the Martellato MA1058 mold have?
Answer: The Martellato MA1058 mold features 15 origami-shaped cavities, each measuring 45.5mm x 46mm x 16mm in height. This design allows for creating 15 individual chocolates in one go, perfect for making a batch of unique, artistic treats. The origami shape is visually appealing and can elevate the presentation of any dessert. Ideal for special occasions, these chocolate pieces can impress guests at parties, weddings, or events. -
Question:
Can this mold be used for purposes other than chocolate?
Answer: Yes, the Martellato MA1058 mold can also be used for various other confections, such as gummy candies, frozen desserts, and even soap making. Its versatile design and durable polycarbonate material make it suitable for different culinary applications. This flexibility enables creative chefs to use the same mold for diverse recipes, enhancing the variety of items on their menu or for personal projects. Experimenting with various ingredients can lead to exciting new desserts. -
Question:
Is the Martellato MA1058 mold dishwasher safe?
Answer: Yes, the Martellato MA1058 mold is dishwasher safe, which makes cleaning up after your chocolate-making sessions convenient. Due to its robust polycarbonate construction, the mold can withstand the rigors of a dishwasher cycle without warping or losing its shape. This quality means you can spend less time on cleanup and more time indulging in your delicious creations. However, hand washing may be recommended to preserve the mold’s surface finish optimally. -
Question:
What temperature range can the Martellato MA1058 mold withstand?
Answer: The Martellato MA1058 mold can withstand temperature variations typical in chocolate-making, generally from freezer temperatures to about 100°C. This range makes it suitable for tempering chocolate and freezing ganache or mousse. Understanding this temperature tolerance allows users to utilize the mold in different culinary processes, enhancing creativity and ensuring that each product maintains its desired texture and appearance. -
Question:
What is the significance of the clear color in this chocolate mold?
Answer: The clear design of the Martellato MA1058 mold allows for easy monitoring during the chocolate-making process. Unlike opaque molds, clear ones enable you to see the chocolate as it sets, which is essential for achieving the perfect finish and checking for any imperfections. This visibility helps in ensuring a smooth release and a beautiful product, making it particularly advantageous for professional chocolatiers focusing on presentation. -
Question:
How can I achieve a glossy finish with chocolates made in this mold?
Answer: To achieve a glossy finish when using the Martellato MA1058 mold, proper tempering of your chocolate is essential. This involves melting chocolate to a specific temperature, cooling it down, and then reheating it slightly. The clear polycarbonate material of the mold helps maintain the shine as it provides an even cooling surface. This shiny finish is not only visually appealing but also indicates a well-tempered chocolate, crucial for quality confectionery. -
Question:
Is there a specific type of chocolate recommended for use with this mold?
Answer: You can use various types of chocolate with the Martellato MA1058 mold, including dark, milk, and white chocolate. Each type works well, but it’s important to properly temper each chocolate for the best results. Different chocolates may require slightly different temperatures, so be sure to follow the tempering guidelines for each variety. Using high-quality chocolate will also enhance the flavor and appearance of your finished confections. -
Question:
Where can I buy the Martellato MA1058 chocolate mold?
Answer: You can purchase the Martellato MA1058 Melissa Coppel Clear Polycarbonate Chocolate Mold with 15 Origami Cavities at Ubuy, a reliable platform that offers a wide range of baking and kitchen products. They provide convenient online shopping options, allowing you to browse and select the mold that best suits your needs without having to leave your home. Ubuy often has detailed product descriptions and customer reviews to help with your decision. -
Question:
What is the best way to store the mold when not in use?
Answer: When not in use, store the Martellato MA1058 mold in a cool, dry place away from direct sunlight. Taking care to avoid stacking heavy items on top of the mold will prevent any potential warping or damage. Keeping it covered or in a protective box can also shield it from dust and scratches. Proper storage ensures the longevity of the mold, allowing you to enjoy impressive confectionery creations for years to come.
Martellato Chocolate Molds Editorial Review
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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MMK 171834
Order now and get it around Wednesday, July 22
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Features & Benefits
- 15 triangular cavities inspired by origami for unique chocolate shapes.
- Each cavity produces 10 grams of perfectly molded chocolate.
- Durable, scratch-resistant polycarbonate for long-lasting use.
- Clear design allows visibility while molding for perfect results.
- Smooth, non-porous surfaces ensure easy release after cooling.
- Created by award-winning chocolatier Melissa Coppel in Italy.
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