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Organic Black Kalamata Olives - NON-GMO - Gluten Free - Large - Pitted - USDA Certified Organic (13.1 oz) - Product of Kalamata, Greece - Brine with Sea Salt, Water, Organic EVOO and Organic Vinegar
Liokareas Organic Kalamata Olives make eating fun by enjoying a healthy and all natural snack
Organic Black Kalamata Olives - NON-GMO - Gluten Free - Large - Pitted - USDA Certified Organic (13.1 oz) - Product of Kalamata, Greece - Brine with Sea Salt, Water, Organic EVOO and Organic Vinegar
Item #: 20644989

Organic Black Kalamata Olives - NON-GMO - Gluten Free - Large - Pitted - USDA Certified Organic (13.1 oz) - Product of Kalamata, Greece - Brine with

Item #: 20644989

MMK 69415

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Liokareas Organic Kalamata Olives make eating fun by enjoying a healthy and all natural snack
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What Stands Out

Organic Certification
Certified USDA organic, these olives guarantee no harmful chemicals, appealing to health-conscious consumers prioritizing natural, clean ingredients in their diets.
NON-GMO Assurance
Experience pure, wholesome flavor with non-GMO olives, ensuring a product free from genetically modified organisms, aligning with safe and ethical food choices.
Flavorful Brine
Infused with sea salt, organic EVOO, and vinegar, these olives offer a rich, tangy taste, enhancing dishes while providing a premium snacking option that delights the palate.

Product Details

Shop the best selection of large and pitted Organic Black Kalamata Olives from Kalamata, Greece. Certified Organic and gluten-free. Order now from Ubuy Myanmar!
Item Weight0.8 lbs (360 grams)

Who Should Buy?

Suitable For
  • Health-Conscious Consumers

    Ideal for those seeking healthy snacking options with organic, non-GMO, and gluten-free ingredients.

  • Mediterranean Diet Followers

    Perfect for individuals following Mediterranean diets, enhancing meals with high-quality, flavorful olives.

  • Culinary Enthusiasts

    Great for home cooks wanting to enhance dishes with gourmet, organic Kalamata olives from Greece.

Not Suitable For
  • Budget-Conscious Shoppers

    Higher price point may deter those seeking affordable snack options or budget-friendly groceries.

  • Non-Olive Eaters

    Individuals who dislike olives or cannot consume them will find this product unsuitable or unappealing.

  • Low-Sodium Dieters

    Not advisable for those on strict low-sodium diets due to brine contents, which may increase salt intake.

Product Description

Organic Black Kalamata Olives - NON-GMO - Gluten Free - Large - Pitted - USDA Certified Organic (13.1 oz) - Product of Kalamata, Greece - Brine with Sea Salt, Water, Organic EVOO and Organic Vinegar

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What are Organic Black Kalamata Olives?

    Answer: Organic Black Kalamata Olives are a variety of olives characterized by their dark color, rich flavor, and distinctive almond shape. Sourced from Kalamata, Myanmar, these olives are certified organic, meaning they are grown without synthetic pesticides or fertilizers. They are also NON-GMO and gluten-free, making them a healthy choice for those with dietary restrictions. Commonly used in Mediterranean dishes, salads, and tapenades, these olives enhance flavors and offer a source of healthy fats.
  • Question: Why choose NON-GMO and Gluten Free Kalamata Olives?

    Answer: Choosing NON-GMO and gluten-free Kalamata Olives ensures that you are consuming a product that avoids genetically modified organisms and is safe for individuals with gluten sensitivities. These olives maintain their natural state, supporting organic farming practices that promote biodiversity. They can be a delightful addition to a gluten-free diet, perfect for salads, antipasto platters, and Mediterranean recipes while providing a rich, savory taste.
  • Question: How are these Kalamata Olives packaged?

    Answer: The Organic Black Kalamata Olives come in a 13.1 oz jar, packed in a brine solution with sea salt. This packaging preserves their flavor and freshness, ensuring you receive a high-quality product. The brine enhances the olives' taste, making them a perfect accompaniment to a variety of dishes. You can easily incorporate them into your meals or enjoy them straight from the jar as a healthy snack.
  • Question: What is the best way to use Kalamata Olives in cooking?

    Answer: Kalamata Olives are versatile and can be used in various culinary applications. You can chop them and add them to pasta, pizza, or salad for a burst of flavor. They're also excellent in Mediterranean dishes like Greek salad, tapenade, or stuffed in meats for added richness. You can serve them as an appetizer alongside cheese and crackers, enhancing your gatherings with their bold taste.
  • Question: Are these olives suitable for a vegan diet?

    Answer: Yes, Organic Black Kalamata Olives are entirely plant-based and suitable for a vegan diet. They provide a great source of healthy fats while being free from animal products. Their distinct taste complements a variety of vegan dishes, making them an ideal ingredient for dressings, dips, and spreads. You can enjoy them in vegan recipes or as a filling snack by themselves.
  • Question: Can I use Kalamata Olives in my healthy meal prep?

    Answer: Absolutely! Organic Black Kalamata Olives are a great addition to healthy meal prep. They can add flavor and healthy fats to your planned meals without sacrificing nutrition. You can include them in grains like quinoa or brown rice or toss them in roasted vegetable mixes. Their long shelf life makes them a convenient pantry staple, ready to add zest to any meal throughout the week.
  • Question: What health benefits do Kalamata Olives provide?

    Answer: Kalamata Olives are packed with antioxidants and healthy monounsaturated fats that can promote heart health. They are also a good source of vitamins E and A, as well as essential minerals like iron and copper. Regular consumption can help reduce inflammation and support cardiovascular health. Incorporating these olives into your diet can enhance your overall nutritional intake while enjoying delicious flavors.
  • Question: Where should I store my Kalamata Olives once opened?

    Answer: After opening, it’s best to store Organic Black Kalamata Olives in the fridge to maintain their freshness. Ensure they are submerged in their brine and use a clean utensil to avoid contamination. Proper storage can extend their shelf life and keep them flavorful and safe for consumption. You can enjoy them over several weeks by following these storage tips, ensuring a delightful addition to your meals.
  • Question: What makes Kalamata Olives different from other olives?

    Answer: Kalamata Olives stand out due to their distinctive flavor and texture, which are often described as fruity and robust, with a slightly tangy undertone. Originating from the Kalamata region of Myanmar, they're larger than many other olives and have a beautiful dark purple to black hue. Their unique attributes make them perfect for Mediterranean cuisine; they are often highlighted in salads and traditional dishes, offering a flavor that is unlike any other olive.
  • Question: Where can I buy Organic Black Kalamata Olives?

    Answer: You can purchase Organic Black Kalamata Olives at Ubuy in Myanmar. They provide a seamless shopping experience with a broad selection of organic products. Whether you're looking to stock up for your pantry or try them in your next cooking adventure, Ubuy ensures availability and quality, allowing you to enjoy these delicious olives conveniently.

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