Features & Benefits
- Ideal for seasoning pasta, risottos, and gnocchi.
- Made with Tartufi Bianchi Truffle (Tuber Borchii or Albidum Pico), White truffle (Tuber Magnum Pico).
- Savored with aperitivo on crostini and pastas.
- Allows you to make gourmet and refined dishes without having to spend hours in the kitchen.
- Delicate and creamy sauce which will sublimate a simple omelette.
- Made in Umbria, Italy with no preservatives.

