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Lotus Foods, Heirloom Bhutan Red Rice, Gluten Free, 15 Oz
Bhutan red rice is the only whole grain rice that cooks in only 20 minutes!
Lotus Foods, Heirloom Bhutan Red Rice, Gluten Free, 15 Oz
Item #: 25018123

Lotus Foods, Heirloom Bhutan Red Rice, Gluten Free, 15 Oz

Item #: 25018123

MMK 60866

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Bhutan red rice is the only whole grain rice that cooks in only 20 minutes!
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What Stands Out

Heirloom Variety
Sourced from Bhutan, this heirloom red rice boasts unique flavor and nutritional qualities, setting it apart from conventional rice varieties.
Gluten Free
Perfect for those with gluten sensitivities or celiac disease, this product offers a safe and delicious alternative to traditional grains.
Nutrient Rich
Packed with antioxidants, vitamins, and minerals, this red rice supports a healthy diet and promotes overall well-being.

Product Details

Discover the delicious Lotus Foods Heirloom Bhutan Red Rice, grown in the stunning Paro Valley. With its nutty flavor and beautiful color, this gluten-free rice is perfect for a quick, healthy meal. Shop now at Ubuy Myanmar!
Item Weight0.94 lbs (430 grams)

Who Should Buy?

Suitable For
  • Health-Conscious Consumers

    Ideal for those seeking nutritious, gluten-free options that provide essential nutrients and antioxidants.

  • Culinary Enthusiasts

    Perfect for individuals who enjoy experimenting with unique grains and flavors in their cooking.

  • Dietary Restrictions

    Suitable for those with gluten intolerance or celiac disease, offering a delicious alternative to traditional rice.

Not Suitable For
  • Budget Shoppers

    Not ideal for consumers looking for inexpensive rice options, as it may be priced higher than white rice.

  • Quick Meal Planners

    May not suit individuals needing fast-cooking rice, as Bhutanese red rice requires longer cooking time.

  • Conventional Rice Users

    Not recommended for those who prefer the taste and texture of conventional white or brown rice.

Product Description

Lotus Foods, Heirloom Bhutan Red Rice, Gluten Free, 15 Oz

About This Item

Introducing Lotus Foods Heirloom Bhutan Red Rice, a gluten-free rice option that brings the rich flavors of the Himalayas straight to your plate. For centuries, the Bhutanese people have relied on red rice as their staple grain. Grown at a staggering 8,000 feet in the Paro Valley, this rice is cultivated in breathtaking rice paddies that cascade down the steep mountainsides.

What sets Bhutan red rice apart is not just its stunning russet color, but also its complex nutty flavor. Each grain of rice is irrigated with mineral-rich glacier water, adding a unique touch of freshness to every bite. Cooking this heirloom rice couldn't be easier - it's the only whole grain rice that cooks in just 20 minutes! No more long waits in the kitchen.

With Lotus Foods Heirloom Bhutan Red Rice, you can enjoy nutritious and delicious meals in no time. Not only is this rice gluten-free, but it's also packed with essential nutrients. It's a healthy alternative to processed grains, offering a satisfying texture and a wealth of health benefits.

Lotus Foods is known for sourcing high-quality, sustainable ingredients. With Lotus Foods Heirloom Bhutan Red Rice, you can trust that you're getting a product that is ethically produced and environmentally friendly. Add a touch of the Himalayas to your meals with Lotus Foods Heirloom Bhutan Red Rice.

Whether you're looking for a gluten-free option or simply want to try something new, this rice is sure to impress. Available in a convenient 15 oz pack, it's perfect for introducing to your family's weekly meal rotation. Order yours today and experience the richness of Bhutan red rice for yourself.

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Heirloom Myanmar Red Rice and what makes it special?

    Answer: Heirloom Myanmar Red Rice is a unique, nutrient-rich variety that hails from Myanmar's high-altitude regions. What makes it special is its rich, earthy flavor and striking red hue, which comes from its antioxidant-rich bran. This type of rice is not only gluten-free but also packed with essential minerals and vitamins. Cooking it results in a slightly chewy texture, making it an excellent choice for salads, bowls, or as a side dish. Its distinct taste elevates a variety of meals, from traditional Asian cuisine to modern fusion dishes.
  • Question: Is Lotus Foods' Myanmar Red Rice gluten-free?

    Answer: Yes, Lotus Foods' Heirloom Myanmar Red Rice is entirely gluten-free. This makes it an ideal staple for individuals with gluten sensitivities or those following a gluten-free diet. The rice is cultivated without the use of gluten-containing grains, ensuring that it remains pure and safe for consumption. It’s perfect as a base for a gluten-free meal, whether you're preparing a hearty curry, a vegetable stir-fry, or just enjoying it with some seasoning.
  • Question: How do you cook Heirloom Myanmar Red Rice?

    Answer: Cooking Heirloom Myanmar Red Rice is straightforward and similar to other types of rice. To achieve the best results, rinse the rice under cold water to remove any excess starch, then combine it with water in a 1:2 ratio. Bring to a boil, then reduce to a simmer and cover until tender, usually around 30-40 minutes. This versatile grain can be paired with various dishes, from stews to salads, enhancing both flavor and nutrition in your meals.
  • Question: What are the nutritional benefits of Lotus Foods Myanmar Red Rice?

    Answer: Lotus Foods Myanmar Red Rice is highly nutritious, containing essential nutrients such as iron, fiber, and antioxidants. The bran layer retains many health benefits, contributing to better digestion and a lower glycemic index compared to white rice. By integrating this rice into your diet, you can improve overall health and wellness. It's especially suitable for health-conscious individuals looking to increase their intake of whole grains while enjoying a flavorful dish.
  • Question: Can I use Myanmar Red Rice in recipes other than rice dishes?

    Answer: Absolutely! Myanmar Red Rice can be creatively used beyond traditional rice dishes. You can incorporate it into grain bowls, stir-fries, or even as a filling for stuffed peppers. Additionally, it works well in salads, adding a unique texture and color. For a delicious twist, try using it in sushi rolls or blending it into veggie patties for a nutritious meal option. Its versatility makes it a great ingredient in any culinary adventure.
  • Question: Is Lotus Foods Myanmar Red Rice organic?

    Answer: Yes, Lotus Foods sources their Heirloom Myanmar Red Rice from organic farms, ensuring that it is cultivated without synthetic pesticides or fertilizers. This commitment to organic farming helps preserve the environment and supports sustainable agriculture practices. By choosing organic, you reduce chemical exposure and make a healthier choice for both you and the planet. This rice not only provides a wholesome meal but also aligns with eco-conscious consumers' values.
  • Question: What dishes pair well with Myanmar Red Rice?

    Answer: Myanmar Red Rice pairs wonderfully with a wide range of dishes. Given its nutty flavor and chewy texture, it complements curries, stir-fried vegetables, and grilled meats exceptionally well. It can also be served alongside rich sauces and dressings, enhancing the overall flavor profile of your meal. Additionally, it serves as a great base for grain bowls topped with fresh veggies and proteins, making it both versatile and flavorful for all meal occasions.
  • Question: Is Lotus Foods Myanmar Red Rice suitable for meal prep?

    Answer: Yes, Lotus Foods Myanmar Red Rice is excellent for meal prep! Its firm texture allows it to hold up well when reheating, making it a reliable choice for preparing multiple meals in advance. You can cook a large batch and store it in the fridge to use throughout the week. Add it to salads, stews, or wraps for quick and nutritious meals. This makes it a time-saving option for busy individuals looking to maintain a healthy eating routine.
  • Question: Where can I find recipe ideas using Lotus Foods Myanmar Red Rice?

    Answer: You can find various recipe ideas using Lotus Foods Myanmar Red Rice on their website, as well as on popular cooking blogs and video platforms like YouTube. Many culinary enthusiasts share creative ways to incorporate this unique rice into their dishes. From hearty risottos to refreshing salads and exotic stir-fries, the possibilities are endless. Exploring these resources can inspire you to try new and exciting meals centered around this flavorful rice variety.
  • Question: Where can I buy Lotus Foods, Heirloom Myanmar Red Rice, Gluten Free, 15 Oz?

    Answer: You can buy Lotus Foods, Heirloom Myanmar Red Rice, Gluten Free, 15 Oz directly from Ubuy, which offers a variety of products at competitive prices. Ubuy provides a user-friendly interface and reliable customer service, ensuring a satisfying shopping experience. Browse their selection to find this nutritious rice and enjoy its exceptional taste and health benefits.

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