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With nineteen exercises designed to help you identify and talk about what you’re tasting, you’ll come away with a more developed palate, an improved ability to choose coffee you’re going to love, and a better understanding of the astounding complexity contained within these tiny beans.
| Publisher | Agate Surrey |
| Publication date | October 31, 2023 |
| Language | English |
| Print length | 200 pages |
| ISBN-10 | 1572843292 |
| ISBN-13 | 978-1572843295 |
| Item Weight | 2.31 pounds (1.05 kg) |
| Dimensions | 5.75 x 0.75 x 7.75 inches (14.6 x 1.9 x 19.7 cm) |
Perfect for coffee lovers seeking to enhance their tasting experience and appreciation for different coffee flavors.
Ideal for baristas aiming to refine their sensory skills to provide better coffee experiences for customers.
Useful for culinary students interested in understanding the subtleties of coffee tasting in relation to food pairing.
Not ideal for those who only drink coffee occasionally and don’t seek to deepen their understanding.
How to Taste Coffee: Develop Your Sensory Skills and Get the Most Out of Every Cup Hardcover October 31, 2023
The book "How to Taste Coffee: Develop Your Sensory Skills and Get the Most Out of Every Cup" has received overwhelmingly positive reviews. Readers have praised the book for its comprehensive and accessible approach to understanding the sensory experience of coffee tasting. They appreciate the author's unpretentious and engaging writing style, which makes complex subject matter more approachable. The exercises provided in the book are highlighted as particularly valuable for developing a discerning palate, not just for coffee, but for any cuisine. Additionally, readers commend the book's beautiful design, making it an attractive addition to their book collection.
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