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Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk (41X20X8.7CM)
Heats up extremely fast and is great for ramen, tempura, milk, sauces, syrup, and so much more!
Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk (41X20X8.7CM)
Item #: 142097771

Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk (41X20X8.7CM)

Item #: 142097771

MMK 187464

Price Details

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*All items will import from US

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Heats up extremely fast and is great for ramen, tempura, milk, sauces, syrup, and so much more!
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What Stands Out

Premium Material
Crafted from food grade 304 stainless steel, ensuring durability and resistance to rust, making it an ideal choice for safe cooking and long-lasting kitchenware.
Cultural Design
Traditional Yukihira design enhances cooking experience, perfect for making authentic Japanese sauces, ramen, and tempura, allowing users to embrace culinary culture at home.
Comfortable Handle
Featuring a wooden handle for a comfortable grip, this saucepan offers superior control and heat insulation, ensuring safer cooking and ease of use during meal preparation.

Product Details

Shop Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk (41X20X8.7CM) online at a best price in Myanmar. B0BB7ZZ8HH
Brand NameTANFEI
ManufacturerTANFEI
UPC711868629196
Included Componentssaucepan * 1
Item Dimensions D x W x H7.87"D x 16.14"W x 3.43"H (20 x 41 x 8.7 cm)
Size41X20X8.7CM
Material TypeStainless Steel
Finish Typesfood grade 304 stainless steel (high quality)
Is Oven SafeNo
ColorSilver
MaterialStainless Steel
Finish Typefood grade 304 stainless steel (high quality)
BrandTANFEI
Product Dimensions (L x W x H)7.87"D x 16.14"W x 3.43"H (20 x 41 x 8.7 cm)

Who Should Buy?

Suitable For
  • Home Cooks

    Ideal for preparing traditional Japanese dishes like ramen and tempura, perfect for everyday cooking needs.

  • Health-Conscious Users

    Made of food grade 304 stainless steel, ensuring safe cooking without harmful chemicals leaching into food.

  • Culinary Enthusiasts

    The unique design and functionality cater to those who appreciate traditional cooking tools and methods.

Not Suitable For
  • Heavy-Duty Users

    Not suitable for heavy-duty cooking tasks like industrial use or for large volume food preparations.

Product Description

Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk (41X20X8.7CM)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is a Yukihira pan and what is it used for?

    Answer: A Yukihira pan is a traditional Japanese saucepan designed primarily for cooking. It is particularly suited for preparing delicate dishes such as ramen, tempura, and milk sauces. The unique shape and depth provide excellent heat distribution, allowing you to simmer, boil, and sauté with ease. Additionally, the wooden handle offers a comfortable grip that stays cool, enabling safe pouring and mixing during cooking. It's perfect for home chefs looking to enhance their culinary skills or anyone interested in Japanese cuisine.
  • Question: Is the Yukihira pan made from food-grade materials?

    Answer: Yes, the Yukihira pan is constructed from food-grade 304 stainless steel, which is known for its durability and resistance to corrosion. This makes it safe for cooking and ideal for daily use. The non-reactive nature of stainless steel ensures that your food's flavors and nutrients remain intact, making it a healthier choice compared to other materials. Furthermore, this type of stainless steel is easy to clean and maintain, ensuring it retains its shine and performance over time.
  • Question: Can I use the Yukihira pan on an induction cooktop?

    Answer: The Yukihira pan is suitable for various cooking surfaces, including gas, electric, and induction cooktops, thanks to its sturdy design and efficient heat conductivity. However, it’s essential to check if the bottom of the pan is flat and magnetic to ensure optimal performance on induction cooktops. Using the pan on induction allows for precise temperature control, ideal for achieving perfect cooking results. Home cooks will appreciate this versatility when preparing different types of dishes.
  • Question: What are the dimensions of this Yukihira pan?

    Answer: The Yukihira pan measures 41 cm in length, 20 cm in width, and 8.7 cm in height. This size makes it ideal for both cooking large quantities of food and for smaller portions. Its spacious design allows for generous amounts of ingredients, making it perfect for family meals or meal prepping. Whether you're making a hearty pot of ramen or simmering sauces, this pan offers ample space along with optimal heat retention.
  • Question: Why should I choose a wooden handle on my saucepan?

    Answer: A wooden handle on the Yukihira pan provides better insulation and comfort during cooking. It stays cool to the touch, reducing the risk of burns while stirring, pouring, or moving the pan. Moreover, the natural wood adds an aesthetic appeal that complements the traditional design of the pan. Wooden handles also enhance your grip, making it easier to manage the pan while transferring it from the stovetop to a serving dish.
  • Question: Is the Yukihira pan dishwasher safe?

    Answer: While the Yukihira pan can withstand some dishwasher cycles, it is recommended to hand wash it to preserve its finish and longevity. Hand washing with mild soap and a soft cloth helps keep the stainless steel looking pristine and prevents scratching that may occur in a dishwasher. By caring for it manually, this ensures that the pan maintains its excellent cooking performance and aesthetic appeal over time.
  • Question: Can this pan be used for deep frying?

    Answer: The Yukihira pan is not specifically designed for deep frying, but its depth and wide-bottom make it versatile for frying small batches of food. For frying tempura or doughnuts, it can hold enough oil while allowing effective temperature control. However, for extensive deep frying tasks, it’s always advisable to use a dedicated deep fryer. The pan’s stainless steel construction ensures even heat distribution, leading to crispy, delicious results when frying.
  • Question: How does the Yukihira pan compare to other types of cookware?

    Answer: The Yukihira pan stands out due to its specialized design for Japanese cuisine, particularly for sauces and soups. Unlike typical non-stick or cast iron pans, it provides superior heat regulation and tradition-inspired functionality. It allows you to cook at lower temperatures and enhance flavors more effectively. When compared to other cookware, it excels in multi-purpose usability while offering a unique approach to cooking techniques specific to Japanese dishes.
  • Question: What recipes can I make using a Yukihira pan?

    Answer: With the Yukihira pan, you can prepare a variety of dishes, including savory ramen, delicate milk sauces for desserts, and sauces for tempura. It also works well for stews, soups, and reductions. Additionally, the pan's versatility allows you to experiment with simmering stocks or cooking vegetables. Home cooks and chefs alike will find it an excellent addition for any recipe that requires careful attention to temperature and flavor.
  • Question: Where can I buy the Food Grade 304 Stainless Steel Yukihira Pan in Myanmar?

    Answer: You can purchase the Food Grade 304 Stainless Steel Yukihira Pan at Ubuy. They offer a wide selection of high-quality cookware, including this traditional Japanese saucepan, ensuring you receive a reliable product that meets your culinary needs. With easy access through their platform, it's simple to find exactly what you're looking for to enhance your cooking experience.

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