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Item #:
89763988
Coarse Grain Kosher Sea Salt for Grinder, Non-Iodized & Natural Replacement for Table Salt, 14 oz Bag
Item #:
89763988
MMK 62736
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Imported from USA store
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What Stands Out
Coarse Grain Texture
Ideal for seasoning and finishing dishes, the coarse grain texture enhances flavor while allowing for easy use with grinders, making it versatile for various culinary applications.
Non-Iodized Formula
This natural sea salt is non-iodized, catering to health-conscious consumers and chefs seeking pure salt flavor without additives, making it a preferred choice for clean eating and gourmet cooking.
Bulk Packaging
The 5 lb bag offers exceptional value, ensuring a long-lasting supply for frequent cooks and food enthusiasts, combining quality and convenience while reducing the need for frequent repurchases.
Product Details
| Item Weight | 5 lbs (2.27 kg) |
Who Should Buy?
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Culinary Enthusiasts
Perfect for those who enjoy cooking and need a flavorful, natural salt for seasoning their dishes.
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Health-Conscious Consumers
Ideal for individuals seeking a non-iodized salt option, minimizing additives in their diet.
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Home Chefs
Great for home chefs who use grinders, as it provides a coarse texture suitable for enhanced seasoning control.
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Iodine Deficiency
Not suitable for users needing iodine fortification as it is non-iodized and lacks essential nutrients.
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Bakers
Bakers may prefer finer salt options that dissolve quickly in baked goods, making this coarse grain less ideal.
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On-the-Go Use
Carrying a 5 lb bag may be impractical for customers looking for convenient, travel-friendly salt options.
Product Description
Coarse Grain Kosher Sea Salt for Grinder, Non-Iodized & Natural Replacement for Table Salt, 14 oz Bag
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Kosher sea salt?
Answer: Kosher sea salt is a non-iodized salt derived from sea water, known for its coarse grain and purity. It's primarily used in cooking and food preparation, particularly for koshering meat, to draw out blood. The larger crystals make it easy to pinch while seasoning, allowing for greater control when adding flavor to dishes. -
Question:
How does coarse grain kosher salt differ from table salt?
Answer: Coarse grain kosher salt has larger crystals compared to fine-grained table salt. This size difference makes kosher salt less salty by volume, allowing for a softer taste and more texture in recipes. Additionally, kosher salt is typically free from additives, making it a natural choice for those seeking pure seasoning options. -
Question:
Can I use kosher sea salt for baking?
Answer: Yes, kosher sea salt can be used in baking, although it's essential to adjust quantities due to its coarser texture. When measuring, use less kosher salt than table salt, as the larger grains may take longer to dissolve, potentially affecting your recipe balance. It works well in breads, pastries, and even savory baked goods. -
Question:
Is kosher sea salt safe for all dietary needs?
Answer: Kosher sea salt is generally considered safe for most diets, including for those needing to avoid iodine. It contains no anti-caking agents or preservatives, making it an excellent clean ingredient for seasoning and cooking. Always check ingredient labels if you have specific dietary restrictions or allergies. -
Question:
How should I store kosher sea salt?
Answer: To preserve its quality, store kosher sea salt in a cool, dry place, away from moisture and contaminants. An airtight container can help maintain its texture by preventing clumping. When stored properly, it can last indefinitely without losing flavor, making it a practical pantry staple. -
Question:
What are some common uses for kosher sea salt in cooking?
Answer: Kosher sea salt is versatile and can be used to season meats, enhance flavors in vegetables, and finish dishes like salads and baked goods. It’s also popular for brining or curing due to its coarse texture, which allows it to penetrate food effectively. You can sprinkle it on roasted vegetables or use it in marinades for added flavor. -
Question:
Is your kosher sea salt vegan-friendly?
Answer: Yes, kosher sea salt is completely vegan-friendly since it is derived from natural sea water and contains no animal products. This makes it suitable for those following a vegan lifestyle or those looking to add clean, natural flavors to their meals without compromising their dietary choices. -
Question:
What is the origin of your kosher sea salt?
Answer: Our kosher sea salt is sourced from pristine ocean waters, ensuring it's high in quality and purity. The harvesting process involves evaporating seawater, preserving its natural minerals, and ensuring it meets strict quality standards. This commitment to sourcing results in a flavorful product that enhances your culinary creations. -
Question:
Can kosher sea salt be used in a salt grinder?
Answer: Absolutely! Coarse grain kosher sea salt is perfect for use in salt grinders. Its larger crystals allow for a pleasant grinding experience, releasing fresh salt flavor as you season dishes. This enhances the taste and texture, making it ideal for finishing touches on meats, vegetables, and salads. -
Question:
Where can I buy Kosher Sea Salt?
Answer: You can conveniently purchase Kosher Sea Salt, Coarse Grain Kosher Salt Replacement for Table Salt, Non-Iodized & Natural Sea Salt for Grinder, 5 lb Bag from Ubuy in Myanmar. Ubuy offers a user-friendly shopping experience and a variety of options for your seasoning needs.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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MMK 62736
Order now and get it around Tuesday, July 21
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Features & Benefits
- Irresistible, handcrafted specialty sea salts enhance your dishes.
- Black truffle sea salt offers earthy flavors perfect for gourmet cooking.
- Versatile salt suitable for pasta, snacks, and more.
- Every purchase includes a digital recipe book with 29 delectable recipes.
- All-natural, Kosher-certified, with no additives or preservatives.
- Sustainably harvested to ensure quality and affordability.
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