Callebaut 823 33.6% Milk Couverture Belgian Chocolate Callets Choose 1lb or 2 lb
MMK 242681
Price Details
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Milk chocolate no. 823 is widely appreciated because of its generous taste and great reputation in workability.
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What Stands Out
Product Details
| Shape | Wafers, Discs |
| Form | Wafer, Callet, Disc |
| Occasion | All Occasion |
| Ingredients | Sugar | cocoa butter | whole MILK powder | unsweetened chocolate |
| Product Name | Milk Couverture Chocolate Wafers |
| Product | Cooking Chocolate & Cocoa |
| Brand | Callebaut |
| Food Aisle | Pantry |
| Form Factor | Couverture Chips, Couverture |
| Type | Milk Chocolate |
| Packaging | Bag |
| Cocoa Content | 33.60% |
| Country/Region of Manufacture | Belgium |
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Bakers and Pastry Chefs
Ideal for professional and home bakers looking to create rich, high-quality chocolate desserts and confections.
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Chocolate Enthusiasts
Perfect for chocolate lovers who wish to experiment with different textures and cocoa percentages in their recipes.
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Craft Chocolate Makers
Great for small-scale chocolate makers seeking premium quality couverture for enrobing and coating their creations.
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Non-Chocolate Users
Not suitable for individuals or recipes that require alternatives to chocolate, such as carob or fruit-based options.
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Casual Snackers
May not be ideal for average consumers looking for simple, ready-to-eat chocolate snacks without preparation.
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Diet-Conscious Individuals
Not recommended for those following strict diets, as it contains sugar and higher fat content typical of chocolate.
Product Description
Customer Questions & Answers
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Question:
What flavors pair well with Milk Chocolate No. 823?
Answer: It pairs excellently with powerful fruit, spicy, dairy, and liquor-like flavors. -
Question:
What is the origin of the cocoa used in this chocolate?
Answer: The chocolate is made from a secret blend of mainly West African top-grade cocoa beans. -
Question:
Is this chocolate suitable for making ganaches and mousses?
Answer: Yes, it has standard fluidity making it perfect for molding, enrobing, and flavoring ganaches, mousses, and more.
callebaut Editorial Review
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Important information
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MMK 242681
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Features & Benefits
- Iconic milk chocolate with a deep, warm color.
- Prominent roasted cocoa flavors and seductive caramelly notes.
- Versatile for pairing with fruit, spices, dairy, and liquor-like flavors.
- Crafted from a secret blend of top-grade West African cocoa beans.
- Standard fluidity ideal for molding, enrobing, and flavoring various confections.
- Renowned for both taste and usability in professional kitchens.
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