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MITSUMOTO SAKARI 8 inch, High Carbon Stainless Steel Kitchen Knife
Professional chef's knife combines the shape of a traditional Western chef's knife with the lightweight design of a Japanese knife for added durability, exquisite cutting ability, and ease of rocking, cutting, slicing and dicing.
MITSUMOTO SAKARI 8 inch, High Carbon Stainless Steel Kitchen Knife
Item #: 59841284

MITSUMOTO SAKARI 8 inch, High Carbon Stainless Steel Kitchen Knife

Item #: 59841284

MMK 221176

Price Details

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Professional chef's knife combines the shape of a traditional Western chef's knife with the lightweight design of a Japanese knife for added durability, exquisite cutting ability, and ease of rocking, cutting, slicing and dicing.
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What Stands Out

Premium Steel
Crafted from high carbon stainless steel, this knife ensures long-lasting sharpness and easy maintenance, making it a reliable kitchen companion for both professionals and home cooks.
Versatile Design
The 9-inch Kiritsuke blade combines the best features of a chef's knife and a vegetable cleaver, perfect for slicing, dicing, and chopping a wide variety of ingredients.
Ergonomic Handle
Designed with comfort in mind, the handle provides a secure, balanced grip, reducing hand fatigue during extended use, so you can enjoy cooking without discomfort.

Product Details

Shop for MITSUMOTO SAKARI Santoku Knife, a traditional Japanese hand forged chef knife made with 9CR18MOV high carbon steel. Get corrosion resistance, rust prevention, and toughness. Explore the best cooking gift choice. Shop at Ubuy Myanmar
Blade materialA-Gyuto Chef's Knife
Blade length8.66 in (22 cm)
Handle materialSummer Sourwood Wood
FeaturesRust Resistant
Knife tang typeFull Tang
MaterialA-Gyuto Chef's Knife
Kitchen knife & cutlery set typeChef Knives
BrandMITSUMOTO SAKARI
Weight1.59 lb (720 grams)

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for chefs requiring precision and durability, the knife delivers expert performance in professional kitchens.

  • Home Cooks

    Great for enthusiastic home cooks seeking a versatile tool for both preparation and presentation in culinary tasks.

  • Gift for Foodies

    A perfect gift for cooking enthusiasts who appreciate quality kitchen tools, enhancing their cooking experience.

Not Suitable For
  • Beginners

    Novice cooks may find the knife difficult to handle properly, posing challenges with its weight and sharpness.

  • Budget Shoppers

    Those looking for affordable kitchen tools may find this high-end knife outside their price range.

  • Casual Users

    Occasional cooks may not need such a specialized knife, making it an unnecessary investment for light use.

Product Description

MITSUMOTO SAKARI 8 inch, High Carbon Stainless Steel Kitchen Knife

About This Item

Introducing the MITSUMOTO SAKARI Santoku Knife, a 9-inch Japanese High Carbon Stainless Steel Kitchen Chef Knife. This exceptional knife is designed for serious home cooks and professional chefs alike, delivering superior performance and precise cutting every time. Crafted from high carbon stainless steel, this Japanese chef knife offers incredible sharpness and durability, making it the perfect tool for slicing, dicing, and chopping. The blade retains its edge for longer periods, allowing for effortless and smooth cutting through a variety of ingredients. The MITSUMOTO SAKARI Santoku Knife features an ergonomic handle that provides a comfortable and secure grip, reducing hand fatigue during long hours of food preparation.

Its balanced weight distribution ensures optimal control and maneuverability, allowing you to effortlessly handle delicate tasks or tackle tough ingredients. This versatile Santoku knife is not only a kitchen essential but also a great gift for anyone passionate about cooking. Presented in a stylish gift box, it is perfect for birthdays, anniversaries, or any special occasion. Impress your loved ones or treat yourself to the ultimate culinary experience. Don't just take our word for it - the MITSUMOTO SAKARI Santoku Knife has received rave reviews from both professional chefs and home cooks.

Its outstanding performance and exceptional quality make it a top-rated Japanese chef knife that will become an indispensable tool in your kitchen. Upgrade your culinary skills with the MITSUMOTO SAKARI Santoku Knife. Order yours today and experience the precision and craftsmanship of this premium Japanese chef knife.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the material used for the knife?

    Answer: The knife is made of 3 layers of top-grade 9CR18MOV high carbon steel.
  • Question: What is the hardness of the knife?

    Answer: The hardness of the knife is up to 58±2HRC.
  • Question: What is the handle made of?

    Answer: The handle is made of precious summer sourwood wood from Southeast Asia.

MITSUMOTO SAKARI Chef's Knives Editorial Review

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