82 x 5/8 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting 82 in. Length x 5/8 in Width x .022 Thickness x 3 TPI
High Quality, Professional 2 Pack Band Saw Blades for Meat Cutting
82 x 5/8 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting 82 in. Length x 5/8 in Width x .022 Thickness x 3 TPI
Item #: 18712826

82 x 5/8 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting 82 in. Length x 5/8 in Width x .022 Thickness x 3 TPI

Item #: 18712826

MMK 156249

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High Quality, Professional 2 Pack Band Saw Blades for Meat Cutting
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What Stands Out

Precision Cutting
Designed to deliver clean and precise cuts, these bandsaw blades ensure consistent performance for efficiently slicing through meat without compromising on quality.
Durable Construction
Crafted from high-quality materials, these blades are built to withstand the rigors of professional meat cutting, ensuring longevity and reduced replacement frequency.
Versatile Compatibility
This 2 pack of 82-inch bandsaw blades fits a range of popular bandsaw models, making it a convenient choice for meat processing in various settings.

Product Details

Shop 82 x 5/8 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting 82 in. Length x 5/8 in Width x .022 Thickness x 3 TPI online at a best price in Myanmar. B07G9KXHFQ
  • 2 pack of 82 in. length x 58 in width x .022 thickness bone-in bandsaw blades
  • 3TPI for fast production and high-quality cut on bone-in or frozen meat
  • Made of high carbon spring steel, heat treatable with long-lasting heat treated tooth
  • Fits Northern Tool Model 168650 and other generic meat cutting bandsaws
  • Blades individually wrapped in Rust Inhibiting Paper for extended storage and safety
  • Professional blades guaranteed for satisfaction, suitable for meat cutting and restaurant industries
Brand NameFood Service Knives
Model126x5/8x3TPI
UPC689229359788
Part NumberNANQUAN
ManufacturerFood Service Knives
Item Dimensions L x W82"L x 0.63"W (208.3 cm)
Item Thickness0.02 Inches (0.1 cm)
Item Weight0.31 Kilograms
ColorSilver
Style NameIndustrial
Material TypeHigh Carbon Steel
Number of Teeth3
Compatible MaterialCarbon Steel
MaterialHigh Carbon Steel
BrandFood Service Knives
Product Dimensions (L x W x H)82"L x 0.63"W (208.3 cm)
StyleIndustrial

Who Should Buy?

Suitable For
  • Professional Butchers

    Ideal for butchers needing precision cutting for bone-in meats, ensuring clean and efficient slicing.

  • Home Cooks

    Great for home chefs looking to prepare large cuts of meat, enhancing their culinary skills and capabilities.

  • Meat Processors

    Designed for meat processing facilities requiring high-quality blades for consistent meat cutting operations.

Not Suitable For
  • Casual Users

    Not suitable for occasional users who only require basic cutting tools for simple kitchen tasks.

Product Description

82 x 5/8 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting 82 in. Length x 5/8 in Width x .022 Thickness x 3 TPI

About This Item

Introducing the 82 x 58 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting! This set of high-quality, professional band saw blades is a must-have for the meat cutting and restaurant industries. Whether you're a professional chef or a home cook, these blades are designed to deliver superior performance and exceptional results. Crafted from high carbon spring steel, these blades are the standard in the industry. They are heat treatable, ensuring long-lasting durability and extended blade life.

The teeth are also individually heat treated, providing optimum sharpness even after frequent use. With these blades, you can confidently slice through bone-in cuts with precision and ease. Each blade is individually wrapped in Rust Inhibiting Paper, protecting them from corrosion and ensuring their safe storage and handling. Safety is a top priority, especially when handling sharp blades, and we've taken the extra step to give you peace of mind when using our products. Compatible with machines that accept an 82-inch band saw blade, including the Northern Tool Model 168650 and various generic meat cutting bandsaws, these blades are versatile and can be easily integrated into your existing setup.

Whether you're a professional butcher or a meat-loving home chef, these blades will surely meet your needs. Not only are these blades top-notch in quality, but they are also affordable. We believe that superior tools shouldn't break the bank, and that's why we offer these high-quality bandsaw blades at a competitive price. You can trust that you're getting the best value for your money with our product. Designed for precision cutting, these blades are ideal for a variety of applications.

Whether you're working on woodworking projects, cutting through metal, resawing thick materials, or making smooth, clean cuts, these blades have got you covered. They are versatile enough to be used for DIY projects, by professional tradespeople, and even by hobbyists. Upgrade your bandsaw with these long-lasting, premium blades. Their durability and performance are unmatched, making them the perfect choice for heavy-duty cutting in industrial applications.

You can rely on them to deliver consistent results time and time again. Experience the difference of our 82 x 58 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting. Order yours today, and take your meat cutting skills to the next level. Trust in the quality, durability, and affordability of Ubuy bandsaw blades.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the dimensions of the 82 x 58 x 3TPI bone-in bandsaw blades?

    Answer: The dimensions are 82 inches in length, 58 inches in width, and a thickness of .022 inches. This specific sizing allows the blades to accommodate various bandsaw models designed for cutting meat, ensuring a perfect fit. These dimensions also ensure optimal performance, delivering smooth cuts through bone and meat, making them ideal for both professional butchers and home chefs alike.
  • Question: What is the purpose of the 3 TPI (teeth per inch) specification in bandsaw blades?

    Answer: The 3 TPI specification indicates that there are three teeth per inch on the blade, which is ideal for cutting through tougher materials like bone. This lower tooth count allows for faster cuts and is suitable for heavy-duty meat cutting tasks. It's particularly effective in scenarios where you need to cut through larger sections of meat or bones efficiently.
  • Question: Are these bandsaw blades suitable for cutting both meat and bone?

    Answer: Yes, these bandsaw blades are specifically designed for bone-in meat cutting, making them versatile for handling both meat and bone. Their sturdy construction allows them to slice through tougher materials with ease. This means that whether you are butchering large cuts of meat or preparing your favorite recipes at home, these blades will perform consistently well.
  • Question: What type of bandsaw is compatible with these blades?

    Answer: These 82 x 58 x 3TPI bandsaw blades are compatible with bandsaws that accommodate a blade of the same dimensions. It's important to check your bandsaw model specifications to ensure a proper fit. This compatibility ensures you can achieve smooth and accurate cuts, reducing the risk of blade breakage or poor performance during use.
  • Question: How do I install these bandsaw blades onto my saw?

    Answer: Installing these bandsaw blades typically involves loosening the tension on your bandsaw, removing the old blade, and carefully threading the new blade through the wheels. After positioning the blade correctly, make sure to regain the proper tension. This process allows you to maximize the efficiency of your cutting tasks while ensuring safety during operation.
  • Question: Can these blades be used for other types of cutting materials?

    Answer: While these blades are primarily designed for cutting meat and bone, they may also be used for other dense materials, depending on the bandsaw and application. However, for best results, it's recommended to use them as intended to preserve the blade's integrity, prolonging its lifespan and maintaining cutting efficiency.
  • Question: How can I maintain the longevity of my bandsaw blades?

    Answer: To maintain the longevity of your bandsaw blades, ensure you regularly clean them to remove any residue, store them properly to avoid damage, and ensure you're using them on suitable materials. Additionally, checking the tension before use can help prevent wear and tear while ensuring optimal cutting performance, allowing you to maximize usage over time.
  • Question: Do these bandsaw blades come in multiple pack options?

    Answer: Yes, these come in a convenient 2-pack, allowing users to have a backup blade ready for quick changes during busy work periods. Having a spare blade is essential for butchers and chefs who rely heavily on their tools, ensuring uninterrupted workflow during meat preparation tasks.
  • Question: Where can I buy 82 x 58 x 3TPI 2 Pack Bone-in Bandsaw Blades in Myanmar?

    Answer: You can buy the 82 x 58 x 3TPI 2 Pack Bone-in Bandsaw Blades from Ubuy in Myanmar. Ubuy offers a streamlined shopping experience and a reliable source for various kitchen and butchery tools, ensuring you find the exact product you need with ease.

Food Service Knives Band Saw Blades Editorial Review

The 82 x 58 x 3TPI 2 Pack Bone-in Bandsaw Blades Meat Cutting 82 in. Length x 58 in Width x .022 Thickness x 3 TPI is a great value for money. The product arrives in the exact size as ordered and the teeth are well-spaced out for a neat cut. Customers have been satisfied with the product and have found it to fit right and work efficiently.

Customer Reviews & Ratings

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Pros

  • Comes in the right size ordered
  • Well-spaced teeth for a neat cut
  • Great value for money
  • Fits well and works efficiently

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