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Uniware Super Quality 1810 Stainless Steel Professional Chinese Cleaver, Heavy Gauge, 14 Inches, 9 Inch Blade, 4mm Thickness, Professional Chief Knife, Heavy Duty Chief Knife
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Uniware Super Quality 1810 Stainless Steel Professional Chinese Cleaver, Heavy Gauge, 14 Inches, 9 Inch Blade, 4mm Thickness, Professional Chief Knife, Heavy Duty Chief Knife
Easily cut through vegetables and meats alike with our heavy gauge stainless steel Chinese-style cleaver.
Uniware Super Quality 1810 Stainless Steel Professional Chinese Cleaver, Heavy Gauge, 14 Inches, 9 Inch Blade, 4mm Thickness, Professional Chief Knife, Heavy Duty Chief Knife
Item #: 123268442

Uniware Super Quality 1810 Stainless Steel Professional Chinese Cleaver, Heavy Gauge, 14 Inches, 9 Inch Blade, 4mm Thickness, Professional Chief

Item #: 123268442

MMK 120625

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Wednesday, August 05
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Easily cut through vegetables and meats alike with our heavy gauge stainless steel Chinese-style cleaver.
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What Stands Out

High-Quality Steel
Crafted from 18/10 stainless steel, ensuring durability and resistance to rust and staining, ideal for professional chefs seeking longevity in their kitchen tools.
Heavy Gauge Design
With a 4mm thickness, this cleaver provides exceptional weight and balance, allowing for effortless chopping, slicing, and dicing, minimizing user fatigue during extended use.
Generous Blade Size
The 9-inch blade length provides ample surface area for versatile food preparation, catering to various cooking tasks and making it an indispensable tool for any serious chef.

Product Details

Shop Uniware Super Quality 1810 Stainless Steel Professional Chinese Cleaver, Heavy Gauge, 14 Inches, 9 Inch Blade, 4mm Thickness, Professional Chief Knife, Heavy Duty Chief Knife online at a best price in Myanmar. B07WK22QMM
Item Weight2.5 lbs (1.13 kg)

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for chefs needing a reliable, sharp knife for precision cutting and heavy-duty kitchen tasks.

  • Cooking Enthusiasts

    Great for passionate home cooks who enjoy preparing Asian cuisine and require a versatile chopping tool.

  • Commercial Use

    Suitable for restaurants and food services needing durable knives that withstand frequent, rigorous use.

Not Suitable For
  • Casual Users

    Not ideal for occasional cooks who may not require a large, heavy-duty cleaver.

Product Description

Uniware Super Quality 1810 Stainless Steel Professional Chinese Cleaver, Heavy Gauge, 14 Inches, 9 Inch Blade, 4mm Thickness, Professional Chief Knife, Heavy Duty Chief Knife

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What materials are used in the Uniware Super Quality Chinese Cleaver?

    Answer: The Uniware Chinese Cleaver is constructed from high-quality 18/10 stainless steel. This combination of chromium and nickel provides exceptional resistance to rust and staining, ensuring longevity and durability. Additionally, the heavy gauge design contributes to its robust construction, making it suitable for various chopping, slicing, and mincing tasks in professional kitchens. This cleaver is ideal for both home cooks and professional chefs who demand reliable kitchen tools.
  • Question: What is the size and weight of the Uniware Professional Chinese Cleaver?

    Answer: This cleaver measures a generous 14 inches in total length, featuring a 9-inch blade that is 4mm thick. The substantial size and thickness provide a stable cutting surface that can handle heavy tasks, such as chopping through bones or dense vegetables. Its weight also contributes to a balanced feel in hand, allowing for precise and controlled movements while preparing various culinary dishes.
  • Question: Can the Uniware Chinese Cleaver be used for tasks other than chopping?

    Answer: Absolutely! While the primary role of the Uniware Chinese Cleaver is chopping, its versatile design allows it to perform various functions, including mincing, slicing, and even crushing garlic or ginger. The wide blade can also be used as a spatula to transfer food from your cutting board to the pan. This multifunctionality makes it a favorite among chefs seeking efficiency in their food prep.
  • Question: How does the Uniware cleaver compare to traditional knives?

    Answer: The Uniware cleaver differs from traditional chef’s knives primarily in its design and purpose. With its broad, heavy blade, the cleaver is better suited for cutting through tougher materials and larger ingredients, providing more power during use. This professional-grade tool allows for a more vigorous chopping technique, making it ideal for dishes that require significant preparation time, such as stir-fries and stews.
  • Question: Is the Uniware Chinese Cleaver suitable for beginners?

    Answer: Yes, the Uniware Chinese Cleaver is suitable for beginners as well as experienced chefs. Its balanced weight and sturdy blade make it easier to control, allowing novice cooks to enhance their chopping skills. While it can tackle heavy-duty tasks, it performs exceptionally well with lighter ingredients too. Beginners seeking to improve their culinary skills will find this cleaver to be an excellent addition to their kitchen arsenal.
  • Question: What types of foods can I prepare with the Uniware cleaver?

    Answer: You can prepare a wide variety of foods using the Uniware cleaver, including meats, vegetables, and herbs. Its heavy gauge blade can efficiently handle the chopping of tough meats or fibrous vegetables with ease. Furthermore, its versatility allows you to use it for slicing delicate items like herbs or creating julienne strips from vegetables, making it a versatile tool for all types of culinary preparations.
  • Question: How should I care for my Uniware Chinese Cleaver?

    Answer: To ensure the longevity of your Uniware Chinese Cleaver, it’s recommended to wash it by hand with mild soap and warm water immediately after use and dry it thoroughly. Avoid placing it in the dishwasher, as this can harm the blade's integrity. Regular honing will keep the edge sharp for optimal performance. Proper care not only prolongs the life of your cleaver but also maintains its professional-quality cutting capabilities.
  • Question: Can the Uniware cleaver be used on any cutting board?

    Answer: Yes, the Uniware Chinese Cleaver can be used on various types of cutting boards, including plastic, wood, and bamboo. However, it is advisable to use a softer wooden or bamboo board to prevent dulling the blade too quickly. A suitable board provides a stable surface and enhances your cutting experience while ensuring that the blade remains in excellent condition for all your slicing and chopping needs.
  • Question: What makes the Uniware cleaver a professional choice for chefs?

    Answer: The Uniware cleaver is favored by professional chefs due to its exceptional quality, sharpness, and design features. Its heavy gauge construction offers a stable and powerful cutting force, allowing chefs to handle demanding preparation tasks seamlessly. The ergonomic handle ensures ease of use, reducing hand fatigue during extended periods of cutting, which is vital in high-paced kitchen environments.
  • Question: Where can I buy Uniware Super Quality 18/10 Stainless Steel Professional Chinese Cleaver in Myanmar?

    Answer: You can purchase the Uniware Super Quality 18/10 Stainless Steel Professional Chinese Cleaver from Ubuy in Myanmar. Ubuy is a reliable e-commerce platform offering a wide range of products, including high-quality kitchen tools. With a user-friendly shopping experience, Ubuy ensures that you can easily find and order this professional cleaver to enhance your kitchen collection.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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MMK 120625

Order now and get it around Wednesday, August 05

QTY:

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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

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Features & Benefits

  • Perfect for both meat and vegetable chopping.
  • Traditional Chinese-style design enhances kitchen aesthetics.
  • Made from high-quality stainless steel for durability.
  • Easy to clean and maintain, ensuring long-lasting use.
  • Generous size with a 9-inch blade and 4.5-inch handle.
  • Weighs 810 grams, providing robust handling and stability.

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