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Item #:
92674
Fearn Natural Foods Soy Lecithin Granules Fat Emulsifier with Essential Nutrients for Health, Improve Texture of Cakes, Breads & DIY Gummies, 16 Oz
88% of respondents would recommend this to a friend
Item #:
92674
MMK 116172
Price Details
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What Stands Out
Natural Emulsifier
Fearn Soy Lecithin Granules serve as a natural emulsifier, effectively blending ingredients for smoother textures in baking, ensuring cakes and breads achieve the perfect consistency without artificial additives.
Nutrient-Rich
Packed with essential nutrients, these granules provide health benefits, including supporting brain function and heart health, offering an added value for health-conscious bakers and home chefs alike.
Versatile Usage
Ideal for a variety of recipes, from baked goods to homemade gummies, this 16 oz package empowers creative DIY projects, enhancing both taste and texture while maintaining a healthy lifestyle.
Product Details
- NUTRIENT ABSORPTION: Soy lecithin helps emulsify the fat lipids in our bodies, for improved digestion and better assimilation of nutrients. Sprinkle on all your foods, add to smoothies, or make gummies.
- BAKING SUPPLIES: An excellent emulsifier and stabilizer, soy lecithin makes the texture of breads and cakes more uniform while adding moisture.
- GREAT WITH ALL YOUR FOODS: Sprinkle the tasty granules on oatmeal, cereal, yogurt, cottage cheese, ice cream, and more. Mix into soups, sauces, and baking recipes. Or, blend with fruit or vegetable juices.
- HIGH-QUALITY SOY LECITHIN: Fearn Lecithin Granules contain 97% phosphatides, the highest concentration of any lecithin product available.
- TRUST FEARN NATURAL FOODS: The freshness of the food-grade soy lecithin granules is guaranteed by Fearn Natural Foods, leaders in lecithin and soy products for over 70 years.
| Product Dimensions | 4.2 x 2 x 2 inches (10.7 x 5.1 x 5.1 cm); 0.8 ounces (22.68 grams) |
| Item model number | 40030 |
| Date First Available | January 8, 2004 |
| Manufacturer | Fearn Natural Foods |
| Brand Name | Fearn |
| Primary Supplement Type | Lecithin |
| Item Form | Granulated |
| Diet Type | Plant Based |
| Product Benefits | Brain Health Support, Cholesterol Management, Energy Management, Heart Health Support, Vascular Health Support |
| Age Range Description | Adult |
| Container Type | Canister |
| Dosage Form | Granule |
| UPC | 041178400308 |
| Global Trade Identification Number | 00041178400308 |
| Model Number | 40030 |
| Manufacturer Part Number | 40030 |
| Unit Count | 16 Ounce |
| Item Weight | 22.68 g |
| Item Dimensions | 4.2 x 2 x 2 inches (10.7 x 5.1 x 5.1 cm) |
| Number of Items | 1 |
| Flavor | Unflavoured |
| Special Ingredients | Lecithin |
| Material Features | No Artificial Colors, No Artificial Preservatives, Plant-Based |
| Specific Uses For Product | Food Supplements |
| Color | Brown |
Who Should Buy?
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Bakers and Chefs
Ideal for those seeking to improve the texture and moisture of baked goods like cakes and breads.
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Health Enthusiasts
Perfect for individuals looking to incorporate essential nutrients and healthy fats into their diet.
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DIY Candy Makers
Great for those making homemade gummies or other confections that require emulsification for smooth texture.
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Allergies to Soy
Individuals with soy allergies should avoid this product as it can trigger allergic reactions.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What are Fearn Natural Foods Soy Lecithin Granules used for?
Answer: Fearn Natural Foods Soy Lecithin Granules serve multiple purposes, notably as a fat emulsifier. They help improve the texture of baked goods like cakes and breads, ensuring a moist and uniform consistency. Additionally, they are used in making DIY gummies, providing stability and enhancing overall flavor. This versatile ingredient also delivers essential nutrients such as choline, vital for brain health and metabolism, making it a great addition to various recipes. -
Question:
Are Fearn Natural Foods Soy Lecithin Granules gluten-free?
Answer: Yes, Fearn Natural Foods Soy Lecithin Granules are gluten-free. This makes them a suitable option for those with gluten sensitivities or celiac disease. As a natural emulsifier derived from soybeans, they can seamlessly be incorporated into breads and cakes that are also gluten-free, promoting a desirable texture without compromising dietary needs. -
Question:
How do I use Fearn Natural Foods Soy Lecithin Granules in baking?
Answer: To use these granules in baking, simply add them to your dry ingredients or dissolve them in warm water and mix into your wet ingredients. Generally, substituting about one tablespoon of soy lecithin for a similar amount of fat or oil works well. This adds not only richness but helps retain moisture in your baked goods, enhancing their overall texture and shelf life. -
Question:
Are there any health benefits associated with using soy lecithin?
Answer: Yes, soy lecithin is recognized for its health benefits. It contains phospholipids that support cellular health and can improve cholesterol levels by breaking down fats in the body. Additionally, the presence of choline contributes to proper brain function and supports liver health. Incorporating Fearn Natural Foods Soy Lecithin Granules into your diet can thus help in maintaining a balanced health regimen. -
Question:
Can Fearn Natural Foods Soy Lecithin Granules be used in vegan recipes?
Answer: Absolutely! Fearn Natural Foods Soy Lecithin Granules are plant-based and entirely suitable for vegan recipes. They act as an excellent emulsifier for dairy-free products, helping to stabilize mixtures for dressings, sauces, and baked items. Their ability to improve texture makes them particularly popular in vegan desserts, ensuring a delightful experience without animal products. -
Question:
How should I store Fearn Natural Foods Soy Lecithin Granules?
Answer: Store Fearn Natural Foods Soy Lecithin Granules in a cool, dry place, away from direct sunlight. Keeping the granules in an airtight container helps preserve their freshness and prevents moisture absorption. Proper storage is essential to maintain their quality over time, ensuring that they retain their emulsifying properties and nutrients for your culinary endeavors. -
Question:
Can I use Fearn Natural Foods Soy Lecithin Granules in smoothies or shakes?
Answer: Yes, incorporating Fearn Natural Foods Soy Lecithin Granules into smoothies or shakes is a great way to boost nutrition. They not only enhance the creaminess of your blend but also help in fat emulsification, allowing for a smooth and consistent texture. Simply add a tablespoon to your mix before blending, and enjoy a nutritious, well-emulsified drink that supports energy levels and overall health. -
Question:
Is Fearn Natural Foods Soy Lecithin Granules suitable for children?
Answer: Yes, Fearn Natural Foods Soy Lecithin Granules can be suitable for children as part of a balanced diet. They provide essential nutrients such as choline, which is important for brain development. However, it’s advisable to consult with a healthcare provider before introducing new supplements or ingredients into a child’s diet, especially for those with soy allergies. -
Question:
Where can I buy Fearn Natural Foods Soy Lecithin Granules in Myanmar?
Answer: You can conveniently purchase Fearn Natural Foods Soy Lecithin Granules through Ubuy. Ubuy offers a user-friendly shopping experience, ensuring quick delivery and a range of product choices tailored to meet your health and culinary needs in Myanmar. -
Question:
What recipes can I use Fearn Natural Foods Soy Lecithin Granules in?
Answer: Fearn Natural Foods Soy Lecithin Granules are highly versatile and can be utilized in a variety of recipes. They are perfect for baked goods like cakes, cookies, and breads, improving their texture and moisture levels. Additionally, you can use them for homemade gummies, smooth dressings, and sauces, enhancing both flavor and stability. This makes them a valuable ingredient in both sweet and savory dishes.
Nutritionist's Take
Fearn Natural Foods Soy Lecithin Granules are valued by nutritionists primarily for their emulsifying properties and nutrient profile. Lecithin is a source of phospholipids, which play a role in cell membrane integrity and may support brain health. Additionally, they contain choline, which is important for metabolic functions. The granules can improve the texture and moisture retention in baked goods, making them a versatile addition for home cooks. However, potential drawbacks include concerns about soy allergies and the sourcing of genetically modified soy products. As such, individuals with soy sensitivities should avoid them. Overall, while they offer health benefits and are suitable for various diets, consumers should opt for organic or non-GMO versions to maximize health advantages and align with dietary preferences.
Fearn Lecithin 40030 Editorial Review
The Fearn Natural Foods Soy Lecithin Granules are receiving a largely positive reception from customers, who are particularly impressed by its nutritional benefits and versatile applications. Users appreciate that these granules are not only a cost-effective source of polyunsaturated fats, choline, and phosphatidylcholine but also function as a fat emulsifier, enhancing both the texture of various food items and the absorption of nutrients. Many reviewers highlight the cognitive benefits associated with the product, noting its potential to improve cognitive function and support heart health, while athletes specifically point out the added advantage of phosphatidic acid in promoting lean body mass and muscle growth. Consumers enjoy the flavor and texture, with some mentioning the granules' easy incorporation into smoothies, oatmeal, and other liquid foods. Furthermore, the product has been praised for its effectiveness in baking, specifically in retaining moisture and softness in homemade bread. The absence of a discernible taste allows for a variety of uses without altering the flavor profile. There are some concerns regarding the lack of organic certification, but for many, this does not overshadow the overall benefits. In summary, the Fearn Natural Foods Soy Lecithin Granules are viewed favorably for their quality, health benefits, and multitasking abilities in cooking. **
Customer Reviews & Ratings
1988 customers ratings
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4 Star
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Pros
- Excellent source of polyunsaturated fats
- Contains beneficial nutrients like choline and phosphatidylcholine
- Enhances cognitive function and may prevent cognitive decline
- Functions as an emulsifier for better nutrient absorption
- Contains a beneficial dose of phosphatidic acid for athletes
- Good flavor and texture; mixes well without altering taste
- Effective in softening and improving homemade bread
Cons
- Not organic, which may concern some Consumers
Platform Trust & Buyer Confidence
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MMK 116172
Order now and get it around Saturday, August 15
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Features & Benefits
- Boost your nutrition with Fearn Lecithin Granules.
- Support brain, nervous system, and liver health.
- Improve digestion and nutrient absorption.
- Versatile ingredient: great in various foods and recipes.
- Contains 97% phosphatides, the highest concentration available.
- Trust in quality from a leader in natural food products for over 70 years.
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