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Item #:
10287857
Hardy Diagnostics C6621 Criterion Potato Dextrose Agar Dehydrated Culture
Item #:
10287857
MMK 349732
Price Details
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What Stands Out
High Purity Formula
Ensures reliable growth of fungi and yeast, minimizing contamination risk for accurate experimental results in microbiological studies.
Easy Preparation
Quickly reconstitutes into a pourable agar, streamlining the workflow for laboratories and saving valuable time without compromising quality.
Versatile Applications
Ideal for various research needs, from environmental testing to food analysis, making it a preferred choice for microbiologists.
Product Details
- Wide mouth opening reduces dust formation and allows easy entry of a scoop
- Convenient handgrip with 'no slip' finger holds
- Stackable containers for efficient storage
- Increased solubility for quick dissolution
- Unparalleled performance tested for optimal growth
- Hardy Diagnostics C6621 Criterion Potato Dextrose Agar Dehydrated Culture
Product Technical Details
| Package Dimensions | 5.55 x 3.78 x 3.62 inches |
| Item Weight | 1.32 pounds |
| Manufacturer | Hardy Diagnostics |
| Item model number | C6621 |
| Is Discontinued By Manufacturer | No |
Who Should Buy?
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Microbiology Labs
Ideal for microbiology laboratories conducting fungal and microbial growth studies needing a reliable growth medium.
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Research Institutions
Suitable for research institutions studying fungi, yeast, and mold in various biological and environmental samples.
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Quality Control
Recommended for quality control in food and beverage industries testing for yeast and mold contamination.
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Bacterial Cultures
Not suitable for general bacterial culture as it is specifically designed for fungi and yeast growth.
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Routine Clinical Use
May not be appropriate for routine clinical diagnostics where diversified media are typically required for multiple organisms.
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Limited Applications
Not recommended for users needing a versatile medium for a wide range of microbial species beyond fungi.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Hardy Diagnostics C6621 Criterion Potato Dextrose Agar?
Answer: Hardy Diagnostics C6621 Criterion Potato Dextrose Agar is a dehydrated culture medium designed for the cultivation of yeast and molds. This agar is enriched with potato extract and dextrose, providing essential nutrients that promote the growth of various fungi in laboratory settings. It's particularly effective for isolating pathogenic fungi from clinical specimens, aiding in medical diagnostics and research. This agar is extensively used in microbiology labs for quality control tests, studies of fungal ecology, and food microbiology. -
Question:
How do you prepare Hardy Diagnostics C6621 Criterion Potato Dextrose Agar?
Answer: To prepare Hardy Diagnostics C6621 Criterion Potato Dextrose Agar, simply dissolve the recommended amount of dehydrated powder in distilled water and boil it until completely dissolved. Then sterilize the medium by autoclaving at 121°C for 15 minutes. Allow the agar to cool and solidify in sterile petri dishes before inoculating with the desired samples. Proper preparation ensures that the culture medium is capable of supporting the growth of fungi that you wish to study, making it an essential process for laboratories. -
Question:
What are the main applications of Potato Dextrose Agar?
Answer: Potato Dextrose Agar is primarily used for cultivating fungi, including yeasts and molds. It is widely applied in clinical laboratories for diagnosing fungal infections, in food microbiology to check for spoilage organisms, and in research settings for fungal taxonomic studies. This agar also provides an excellent medium for evaluating the effectiveness of antifungal agents, making it a versatile choice for microbially focused investigations. -
Question:
Is Hardy Diagnostics C6621 suitable for gluten-free applications?
Answer: Yes, Hardy Diagnostics C6621 Criterion Potato Dextrose Agar is gluten-free, making it suitable for use in gluten-free applications. This is particularly relevant in food microbiology, where it's important to test the safety of gluten-free products. Its formulation ensures that it doesn't introduce gluten into the samples being tested, which is crucial for celiac disease patients and others with gluten sensitivities. -
Question:
Does this agar medium require any special storage conditions?
Answer: Yes, Hardy Diagnostics C6621 Criterion Potato Dextrose Agar should be stored in a cool, dry place to maintain its quality and effectiveness. Typically, it is best kept at room temperature and away from direct sunlight. For long-term storage, refrigeration may be an option; however, always check the manufacturer's guidelines for specific storage recommendations. Proper storage ensures the agar remains viable for use in cultivation, preventing microbial contamination and degradation. -
Question:
Can you use Hardy Diagnostics C6621 for environmental microbiology?
Answer: Absolutely, Hardy Diagnostics C6621 Criterion Potato Dextrose Agar is suitable for environmental microbiology studies. Researchers often use this medium to isolate and identify fungi present in soil, water, and air samples. The ability to support a wide variety of fungal species makes it a valuable tool for studying fungal biodiversity and ecology in various environmental contexts. -
Question:
What are some expected results when using Potato Dextrose Agar?
Answer: When cultured on Hardy Diagnostics C6621 Criterion Potato Dextrose Agar, typical results include the growth of various types of yeasts and molds. For example, you might observe the emergence of Candida species or various Aspergillus species, indicated by distinct color changes or morphological characteristics. These visible results enable laboratory personnel to identify the presence and prolification of specific fungi, crucial for diagnostic purposes. -
Question:
Is it possible to use Hardy Diagnostics C6621 for testing food products?
Answer: Yes, Hardy Diagnostics C6621 Criterion Potato Dextrose Agar is frequently employed in the food industry for testing food products for fungal contamination. This use helps ensure product safety by identifying spoilage organisms or potential pathogenic fungi that could lead to foodborne illnesses. With its nutrient-rich composition, it facilitates effective fungal growth from food samples, allowing for accurate assessments in quality control processes. -
Question:
Are there any limitations to using this agar medium?
Answer: While Hardy Diagnostics C6621 Criterion Potato Dextrose Agar is effective for cultivating a broad range of fungi, some limitations do exist. It may not support the growth of certain fastidious fungi that require specific nutrients or conditions. Additionally, while this medium is excellent for yeast and mold enumeration, it might not provide adequate differentiation among closely related fungal species. In such cases, supplementary testing using selective media may be necessary. -
Question:
Where can I buy Hardy Diagnostics C6621 Criterion Potato Dextrose Agar in Myanmar?
Answer: You can purchase Hardy Diagnostics C6621 Criterion Potato Dextrose Agar in Myanmar through Ubuy, which is a reliable online platform that offers a wide variety of laboratory supplies and equipment. Ubuy ensures quick delivery and a user-friendly shopping experience, making it easy to acquire the agar you need for your microbiological applications.
Hardy Diagnostics Analytical Reagents C6621 Editorial Review
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Pros
- High-quality dehydrated culture medium
- Excellent for fungus and yeast growth
- Reliable and consistent results
- Easy to prepare and use
- Cost-effective for laboratories
Cons
- Occasional clumping in packaging
Product Price History
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MMK 349732
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Features & Benefits
- Tested for optimal growth
- Wide mouth opening
- Convenient handgrip
- Stackable containers
- Increased solubility
- Reduces dust formation