Features & Benefits
- Lactose-free ghee sourced from grass-fed, pasture-raised cows.
- Infused with pure Madagascar vanilla for enhanced flavor.
- Shelf-stable and spreadable at room temperature.
- Cooked using traditional methods, ensuring high quality.
- Versatile for replacing butter or oils in recipes.
- Diet-friendly: fits Keto, Paleo, Gluten Free, and more.