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- Maldon Salt, Smoked Sea Salt Flakes, 1.1 lb (...
Maldon Salt, Smoked Sea Salt Flakes, 1.1 lb (500 g), Bulk Tub, Kosher, Natural, Gently Smoked Over Oak, Handcrafted, Gourmet, Pyramid Crystals
MMK 133494
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What Stands Out
Product Details
- Contains 1.1 lb (1500 gram) tub of Maldon Smoked Sea Salt Flakes
- Traditionally smoked over English Oak for days from renewable and sustainable forest
- Versatile - great on steaks, meats, fish, roasted and grilled vegetables, even on Margaritas or Bloody Marys
- Pure and natural, no additives since 1882
- Natural, subtle smoky flavor enhances food without overpowering it
- Curious pyramid crystals for texture and crunch
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 5.9 x 5.9 x 5.9 inches (15 x 15 x 15 cm); 1.21 Pounds (550 grams) |
| Item model number | SMOKEDTUB500 |
| Manufacturer | AmazonUs/BELBW |
| Units | 17.6 Ounce |
| Flavor | Lightly Smoked Sea Salt |
| Brand Name | Maldon |
| Specialty | Smoked |
| Diet Type | Vegan |
| Global Trade Identification Number | 05011428000294 |
| Set Name | Bulk |
| Part Number | SMOKEDTUB500 |
| Model Number | SMOKEDTUB500 |
| Item Type Name | Smoked Sea Salt, 1.1 lb tub (500 gram) |
| Container Type | Tub |
| Cuisine | Sea Salt |
| Culinary Salt Type | Smoked Salt |
| Sea Salt Variety | Smoked |
| Item Weight | 550 Grams |
| Unit Count | 17.6 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.56 Kilograms |
| Size | 17.6 Ounce (Pack of 1) |
| Number of Pieces | 1 |
Who Should Buy?
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Gourmet Cooks
Ideal for chefs looking to elevate their dishes with high-quality, unique smoked salt for enhanced flavor.
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Food Enthusiasts
Perfect for food lovers wanting to experiment with artisanal ingredients and enjoy premium seasoning options.
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BBQ Lovers
Great for grilling enthusiasts who want to add a distinctive smoky flavor to meats and vegetables.
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Health-Conscious
Those on low-sodium diets may find it unsuitable due to its salt content, despite being gourmet.
Product Description
Maldon Salt, Smoked Sea Salt Flakes, 1.1 lb (500 g), Bulk Tub, Kosher, Natural, Gently Smoked Over Oak, Handcrafted, Gourmet, Pyramid Crystals
Customer Questions & Answers
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Question:
What is Maldon Salt, Smoked Sea Salt Flakes?
Answer: Maldon Salt, Smoked Sea Salt Flakes are gourmet salt flakes harvested from the coastal town of Maldon in Essex, England. Known for its unique pyramid shape, this salt has been gently smoked over oak wood, imparting a rich, smoky flavor. Its natural, handcrafted production process ensures purity and enhances its distinct crunch. These salt flakes are ideal for seasoning a wide variety of dishes, from grilled meats to salads, giving each bite an exquisite touch of flavor. -
Question:
How should I use Maldon Smoked Sea Salt Flakes in cooking?
Answer: Maldon Smoked Sea Salt Flakes are perfect for use as a finishing salt, adding a burst of flavor just before serving. For instance, sprinkle them over grilled steaks, roasted vegetables, or even popcorn. Their light, flaky texture and rich smokiness enhance the dish without overpowering it, making them a versatile addition to your spice rack. -
Question:
Is Maldon Salt, Smoked Sea Salt Flakes healthy?
Answer: Maldon Salt, Smoked Sea Salt Flakes are a natural choice for those looking to enhance the flavors of their food without relying on artificial additives. Unlike table salt, which can be highly processed, Maldon salt is hand-harvested and contains no anti-caking agents or preservatives. It offers trace minerals that can be beneficial, thus serving as a gourmet way to season your meals while still promoting a balanced diet. -
Question:
Can I use Maldon Smoked Sea Salt Flakes for baking?
Answer: While Maldon Smoked Sea Salt Flakes are primarily used for finishing dishes, you can incorporate them into baking recipes to add depth of flavor. For example, a light sprinkle on top of baked breads or cookies just before they go into the oven can create a delightful contrast, enhancing the overall taste experience perfectly. -
Question:
Are Maldon Salt, Smoked Sea Salt Flakes kosher?
Answer: Yes, Maldon Salt, Smoked Sea Salt Flakes are certified kosher. This means they comply with strict dietary laws observed in Jewish culture. This certification ensures that the salt is suitable for kosher diets, allowing those who follow these practices to enjoy its rich and smoky flavor across various culinary applications without concern. -
Question:
What is the difference between Maldon Salt and regular table salt?
Answer: Maldon Salt differs from regular table salt in both texture and flavor. Whereas table salt is often refined, with a fine grain and added additives, Maldon salt is harvested naturally, resulting in a unique flaky texture that dissolves beautifully. The smoking process adds an aromatic, earthy quality that enhances food without the metallic aftertaste sometimes associated with table salt. -
Question:
How should I store Maldon Salt, Smoked Sea Salt Flakes?
Answer: To maintain the quality of Maldon Salt, Smoked Sea Salt Flakes, store them in an airtight container in a cool, dry place. Exposure to moisture can compromise their texture and flavor. Retaining their pyramid crystal structure is essential for both presentation and culinary application, ensuring that each use delivers that signature crunch and flavor punch. -
Question:
How does the smoking process enhance the flavor of Maldon Salt?
Answer: The smoking process used to create Maldon Smoked Sea Salt Flakes involves gently exposing the salt to oak wood smoke, which infuses the salt with a robust, natural flavor. This crafted method enhances the overall taste profile, allowing the salt to pair beautifully with meats, fish, and vegetables, resulting in a unique and savory experience each time it is used. -
Question:
Where can I buy Maldon Salt, Smoked Sea Salt Flakes?
Answer: If you're looking to purchase Maldon Salt, Smoked Sea Salt Flakes in Myanmar, your best option is to visit Ubuy. Ubuy offers a wide selection of gourmet food products, including this smoked sea salt. Shopping on Ubuy ensures you have easy access to quality, handcrafted ingredients that can elevate your cooking. -
Question:
What makes Maldon Salt a gourmet product?
Answer: Maldon Salt is considered a gourmet product because of its premium quality and craftsmanship. The unique pyramid shape, combined with the traditional evaporation methods used in its production, results in a distinctive texture and natural mineral content. Chefs and culinary enthusiasts alike appreciate its versatility and flavor-enhancing properties, making it a staple in fine dining and gourmet cooking.
Maldon Sea Salt SMOKEDTUB500 Editorial Review
The Maldon Smoked Sea Salt is a kosher certified product. It contains no additives, flavorings or anti-caking agents. The salt has naturally occurring iodine and sulfate. The color formed naturally during smoking is tan/caramel. The sodium content in 1/4 tsp (1.5g) is 580mg and accounts for 24% of the daily value. The product is only available in flakes and comes in a plastic pail. Customers who have used the smoked salt praise its flavor and recommend its use in cooking. However, some customers have had issues with the packaging.
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Pros
- Kosher certified
- Contains no additives, flavorings, or anti-caking agents
- Naturally occurring iodine and sulfate
- Great smoked flavor
- Can be used for cooking and as a finishing salt
Cons
- Packaging issues for some customers
Platform Trust & Buyer Confidence
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Product Price History
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MMK 133494
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