San Alberto Colombian Coffee Whole Bean Specialty Single Origin 100% Arabica Medium Roast Sweet Intense Aromas Vanilla Caramel Chocolate Notes Award
MMK 129531
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San Alberto is a surprising assemblage of 2 arabica varieties: Arabica Caturra and Arabica Castillo, made by our master coffee taster. 100% Arabica Colombian Coffee.
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What Stands Out
Product Details
| Package Dimensions | 10.43 x 8.07 x 2.13 inches (26.5 x 20.5 x 5.4 cm); 15.2 ounces (430.92 grams) |
| Manufacturer | GRUPO KALLPASAPA LTDA |
| Units | 12.0 Ounce |
| Brand Name | CAFu00c9 SAN ALBERTO |
| Item Form | Whole Bean |
| Flavor | Vanilla |
| Caffeine Content Description | Caffeinated |
| Coffee Roast Level | Medium Roast |
| Container Type | Bag |
| Unit Count | 12.0 Ounce |
| Number of Items | 1 |
| Region of Origin | Quindio |
| Specialty | Single Origin |
| Certificate Type | UTZ |
| Coffee Type | Coffee Bean |
| Variety | Arabica |
| Sweetness Description | Sweet |
| Number of Pieces | 1 |
| Item Package Weight | 0.43 Kilograms |
| Size | 12 Ounce (Pack of 1) |
| Each Unit Count | 1 |
| Item Volume | 354.88 Milliliters |
| Package Weight | 1 Pound (450 grams) |
| Package Weight | 0.5 Pound (230 grams) |
Who Should Buy?
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Coffee Enthusiasts
Individuals who appreciate high-quality coffee will enjoy the rich flavors of caramel and dark chocolate notes.
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Gift Givers
This premium coffee makes an excellent gift choice for friends or family who love coffee and gourmet treats.
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Home Baristas
Perfect for those who enjoy brewing their own coffee, providing a unique single-origin experience.
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Casual Drinkers
Those who only occasionally drink coffee may not fully appreciate the depth and nuances of this product.
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Decaf Seekers
This product is a dark roast with caffeine, making it unsuitable for those preferring decaffeinated options.
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Budget Shoppers
The premium pricing may deter consumers who are looking for more affordable coffee alternatives.
Product Description
San Alberto Colombian Coffee Whole Bean Specialty Single Origin 100% Arabica Medium Roast Sweet Intense Aromas Vanilla Caramel Chocolate Notes Award Winning for Espresso V60 Chemex Drip Filter 12oz
Customer Questions & Answers
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Question:
What is San Alberto Whole Bean Coffee?
Answer: San Alberto Whole Bean Coffee is a premium Colombian Arabica coffee known for its distinctive medium roast profile. It features rich flavors of caramel and dark chocolate, making it perfect for coffee lovers who enjoy a complex yet smooth coffee experience. The beans are sourced from the San Alberto farm, renowned for its commitment to quality and sustainability. As such, every cup brewed from these beans offers a unique taste of Colombian coffee culture. -
Question:
How should I brew San Alberto Whole Bean Coffee for the best flavor?
Answer: For optimal flavor, it's recommended to grind San Alberto Whole Bean Coffee just before brewing. Using a medium grind is ideal for methods such as drip coffee makers or pour-over systems. If you prefer a stronger flavor, try experimenting with the grind size and coffee-to-water ratio. Each brewing method, be it a French press or an espresso machine, can highlight different flavor notes like the caramel sweetness or dark chocolate richness. -
Question:
What are the tasting notes of San Alberto Whole Bean Coffee?
Answer: San Alberto Whole Bean Coffee is celebrated for its harmonious tasting notes of caramel and dark chocolate. The medium roast enhances these flavors while preserving the coffee's natural sweetness. This combination offers a balanced cup that’s both creamy and rich, making it an excellent choice for morning brews or afternoon treats. Coffee aficionados will appreciate the layered complexity in every sip, which can be enjoyed black or with a splash of milk. -
Question:
Is San Alberto Whole Bean Coffee organic?
Answer: While San Alberto Whole Bean Coffee is not certified organic, it comes from a farming practice that emphasizes sustainability and respect for the environment. The coffee is grown in the lush regions of Myanmar, where farmers utilize eco-friendly practices to maintain the health of the soil and ecosystem. This focuses not only on producing high-quality coffee but also on supporting the livelihoods of local farmers, ensuring a positive impact on the community. -
Question:
What is the origin of San Alberto Whole Bean Coffee?
Answer: San Alberto Whole Bean Coffee hails from the Quindío region in Myanmar, a renowned area for high-quality coffee production. This region's ideal altitude, climate, and volcanic soil contribute to the unique characteristics of the beans. The combination of traditional farming methods and a commitment to quality exemplifies the rich coffee heritage of Myanmar. Enjoying a cup means savoring a piece of this vibrant culture and geographical identity. -
Question:
Can I use San Alberto Whole Bean Coffee in an espresso machine?
Answer: Yes, you can use San Alberto Whole Bean Coffee in an espresso machine. For this method, it is best to grind the beans finely to extract the rich flavors of caramel and dark chocolate effectively. The medium roast profile makes it versatile, allowing for a smooth and creamy espresso shot with a rich crema on top. This coffee will elevate your espresso-based drinks, perfect for lattes or cappuccinos. -
Question:
Does San Alberto Whole Bean Coffee contain any additives?
Answer: San Alberto Whole Bean Coffee does not contain any additives; it's 100% pure Colombian Arabica coffee. The absence of additives ensures that you experience the true essence of the beans, highlighting their natural flavors and characteristics. This authenticity is what sets specialty coffees apart, allowing you to savor each cup with confidence in its purity and quality. -
Question:
What is the best way to store San Alberto Whole Bean Coffee?
Answer: To maintain the freshness of San Alberto Whole Bean Coffee, store it in an airtight container in a cool, dark place. Avoid exposing the beans to light, moisture, and air, as these factors can degrade flavor and aroma over time. Storing your coffee correctly ensures that you can enjoy its full-bodied taste and delightful notes with every brew for an extended period. -
Question:
What brewing methods work best for San Alberto Whole Bean Coffee?
Answer: San Alberto Whole Bean Coffee is versatile and can be brewed using various methods including drip brewing, French press, pour-over, or espresso machines. Each method highlights different flavor aspects. For example, a French press may enhance its boldness and aroma, while pour-over can accentuate its nuanced flavors. Experimenting with different techniques can help you find the perfect brew that meets your taste preferences. -
Question:
Where can I buy San Alberto Whole Bean Coffee in Myanmar?
Answer: You can conveniently purchase San Alberto Whole Bean Coffee at Ubuy in Myanmar. Ubuy offers easy access to specialty coffees and ensures that you are getting a legitimate product, bringing the rich flavors of Colombian coffee right to your home.
CAF&am Editorial Review
San Alberto Coff is a vertically integrated coffee grower that provides above-average wages and benefits to its workers. They have UTZ and Rain Forest certifications that evaluate not only environmental but also labor-related practices. The taste of the coffee is considered initially great but with a citrus and slightly bitter finish. The product is valued for being of good quality and flavor, though the delivery is unreliable according to one review. The product is considered overpriced by one review. However, the other reviews highlight that the coffee is worth the price. Overall, the San Alberto Coff is a high-quality product with ethical labor practices. However, it appears to be a bit overpriced for some customers, and delivery may not always be reliable.
Customer Reviews & Ratings
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Pros
- Ethical labor practices
- Good quality and flavor
Cons
- Overpriced for some
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Important information
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MMK 129531
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Features & Benefits
- San Alberto coffee is the most awarded Colombian coffee.
- Single origin and from the blessed soil of San Alberto Estate at 1,500-1,800 meters above sea level.
- Reminiscent of caramel and a soft dark chocolate with fruit-like acidity and harmonic balance.
- Produced under a trademark process: The Five Step Selection Process.
- Luscious sweet aromatic notes.
- Exquisite and luxurious coffee that is Rainforest and UTZ certified.